Mode of action of lactococcin R produced by Lactococcus lactis R

Nahrung - Food

Volumn 48, Issue 2, 2004, Pages 145-148

  Yildirim, Zeliha ^a   Yildirim, Metin ^a   Johnson, Michael G ^b  

^a GAZIOSMANPASA UNIVERSITY   (Turkey)

^b ARKANSAS STATE UNIVERSITY   (United States)

Author keywords

Bacteriocins; Lactococcus lactis

Indexed keywords

ANTIINFECTIVE AGENT; BACTERIAL PROTEIN; BACTERICIDE; CHLORIDE ION; CHLOROFORM; DETERGENT; ENZYME; GLUCOPYRANOSIDE; INORGANIC SALT; LACTOCOCCIN R; LIPOTEICHOIC ACID; METHANOL; ORGANIC SOLVENT; POTASSIUM ION; TRICHLOROACETIC ACID; UNCLASSIFIED DRUG;

ADSORPTION; ADSORPTION KINETICS; ANTIMICROBIAL ACTIVITY; ARTICLE; BACTERIAL CELL; BACTERIAL CELL WALL; BACTERIAL COLONIZATION; BACTERIAL COUNT; BACTERICIDAL ACTIVITY; BACTERIOSTASIS; BACTERIUM COLONY; CONTROLLED STUDY; DRUG MECHANISM; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; LISTERIA MONOCYTOGENES; NONHUMAN; PH; POTASSIUM CELL LEVEL; PROTEIN BINDING; REDUCTION; REDUCTION KINETICS; STREPTOCOCCUS LACTIS; ULTRAVIOLET RADIATION;

ADSORPTION; BACTERIOCINS; CELL WALL; COLONY COUNT, MICROBIAL; GRAM-NEGATIVE BACTERIA; GRAM-POSITIVE BACTERIA; HYDROGEN-ION CONCENTRATION; LACTOCOCCUS LACTIS;

BACTERIA (MICROORGANISMS); LACTOCOCCUS; LACTOCOCCUS LACTIS; LISTERIA; LISTERIA MONOCYTOGENES; NEGIBACTERIA; POSIBACTERIA; STREPTOCOCCUS;

EID: 2342552984     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/food.200300404     Document Type: Article

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