A food-grade process for isolation and partial purification of bacteriocins of lactic acid bacteria that uses diatomite calcium silicate

Applied and Environmental Microbiology

Volumn 62, Issue 5, 1996, Pages 1764-1769

  Coventry, M J ^a   Gordon, J B ^a   Alexander, M ^a   Hickey, M W ^a   Wan, J ^a  

^a CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIOCIN; CALCIUM; INFUSORIAL EARTH; NISIN; SILICATE;

ARTICLE; BIOTECHNOLOGY; DESORPTION; FERMENTATION; FOOD INDUSTRY; FOOD PRESERVATION; LACTIC ACID BACTERIUM; NONHUMAN; PROTEIN ISOLATION; PROTEIN PURIFICATION;

BACTERIA (MICROORGANISMS);

EID: 0029931089     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.62.5.1764-1769.1996     Document Type: Article

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