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Volumn 48, Issue 2, 2004, Pages 123-128

Influence of bioflavonoids from the radix extract of Scutellaria baicalensis on the level of serum lipids, and the development of laboratory rats fed with fresh and oxidized fats

Author keywords

Atherogenic index; Bioflavonoids Lipids; Oxidized fats; Rats

Indexed keywords

ANTILIPEMIC AGENT; BIOFLAVONOID; CHOLESTEROL; FAT; HIGH DENSITY LIPOPROTEIN; LARD; LIPID; OIL; SCUTELLARIA BAICALENSIS EXTRACT; TRIACYLGLYCEROL;

EID: 2342494321     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/food.200300382     Document Type: Article
Times cited : (16)

References (27)
  • 7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.