Comparison of antioxidant effects of naringin and probucol in cholesterol-fed rabbits

Clinica Chimica Acta

Volumn 317, Issue 1-2, 2002, Pages 181-190

  Jeon, Seon Min ^a   Bok, Song Hae ^b   Jang, Moon Kyoo ^a   Kim, Yeon Hee ^a   Nam, Kyung Tak ^a   Jeong, Tae Sook ^b   Park, Yong Bok ^a   Choi, Myung Sook ^a  

^a Kyungpook National University   (South Korea)

^b Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

Author keywords

Antioxidant enzyme; Lipid peroxides; mRNA expression; Naringin; Probucol

Indexed keywords

ALPHA TOCOPHEROL; AURANTIIN; CATALASE; GLUTATHIONE PEROXIDASE; HYDROGEN PEROXIDE; MESSENGER RNA; PROBUCOL; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CHOLESTEROL INTAKE; CONTROLLED STUDY; DRUG EFFECT; DRUG POTENCY; ENZYME ACTIVITY; MALE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; PROTEIN EXPRESSION; VITAMIN BLOOD LEVEL;

ANIMALS; ANTICHOLESTEREMIC AGENTS; ANTIOXIDANTS; CHOLESTEROL; DIETARY FATS; EATING; ENZYMES; FLAVANONES; FLAVONOIDS; GENE EXPRESSION REGULATION, ENZYMOLOGIC; HYDROGEN PEROXIDE; LIPID PEROXIDATION; LIVER; MALE; ORGAN SIZE; PROBUCOL; RABBITS; VITAMIN A; VITAMIN E; WEIGHT GAIN;

CITRUS; FELIS CATUS; ORYCTOLAGUS CUNICULUS;

EID: 0036158313     PISSN: 00098981     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0009-8981(01)00778-1     Document Type: Article

References (48)

1. Regulation of antioxidant enzymes
2. Antioxidant vitamins and cardiovascular disease
3. Grape extract inhibits lipid peroxidation of human low density lipoprotein
4. Bioavailability of the dietary antioxidant flavonol quercetin in man
5. High-affinity transport of glutathione is part of a multicomponent system essential for mitochondrial function
6. Oxygen free radicals and congestive heart failure
7. Radicals and oxidative stress in diabetes
8. Theodore Cooper Memorial Lecture. Hypertension and the pathogenesis of atherosclerosis. Oxidative stress and the mediation of arterial inflammatory response: A new perspective
9. Are reactive oxygen species involved in Alzheimer's disease?
10. Free radicals, antioxidant and human disease: Where are we now?
11. Oxidants, antioxidant and the degenerative diseases of aging
12. Dissociation of atherosclerosis from aortic accumulation of lipid hydro(pero)xides
13. Paradoxical enhancement of atherosclerosis by probucol treatment in apolipoprotein E-deficient mice
14. Antiatherogenic effect of probucol unrelated to its hypercholesterolemic effect: Evidence that antioxidants in vivo can selectively inhibit low density lipoprotein degradation in macrophage-rich fatty streaks and slow the progression of atherosclerosis in the Watanabe heritable hypercholesterolemic rabbits
15. Inhibition of low density lipoprotein oxidation by thyronines and probucol
16. Dietary antioxidant flavonoids and risk of coronary heart disease: The Zutphen Elderly Study
17. Identification and determination of dietary fibers and flavonoids in pulp and peel of Korean tangerine (Citrus aurantium var.)
18. Studies on antimicrobial activities and safety of natural naringin in Korea
19. Peroxynitrite scavenging by flavonoids
20. Modulating effect of plant flavonoids on the mutagenicity of N-methyl-N′-nitro-N-nitrosoguanidine
21. Hypocholesterolemic effect of naringin associated with hepatic cholesterol regulating enzyme changes in rats
22. Enzymatic determination of total serum cholesterol
23. Chemistry of the 2-thiobarbituric acid test for determination of oxidative rancidity in foods
24. Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction
25. A rapid and sensitive method for the quantification of microgram quantities of protein utilizing the principle of protein-dye binding
26. Involvement of the superoxide anion radical in the autoxidation of pyrogallol and a convenient assay for superoxide dismutase
27. Studies on the quantitative and qualitative characterization of erythrocytes glutathion peroxidase
28. Ferrous ion oxidation in presence of ferric ion indicator xylenol orange for measurement of hydroperoxides
29. Simultaneous determination of alpha-tocopherol and retinal in plasma or red blood cells by high pressure liquid chromatography
30. Differentially expressed aortic genes in cholesterol-fed rabbits
31. Canine myocardial reperfusion injury: Its reduction by the combined administration of superoxide dismutase and catalase
32. Increased oxygen free radical activity in patients on cardiopulmonary bypass undergoing aortocoronary bypass surgery
33. Theories and mew horizons in the pathogenesis of atherosclerosis and the mechanisms of clinical effects
34. Effects of momordica charantia powder on serum glucose concentrations and various lipid parameters in rats fed with cholesterol-free and cholesterol-enriched diets
35. The effect of graded steatosis on flow in the hepatic parenchymal microcirculation
36. Effect of cholesterol feeding on DNA damage in male and female Syrian hamsters
37. 2 and arterial prostacyclin by dietary vitamin E
38. Heterogeneous effect of flavonoids on k+-loss and lipid peroxidation induced by oxygen free radicals in human red cells
39. In vitro and in vivo effects of naringin on cytochrome P450-dependent monooxygenase in mouse liver
40. Antioxidative activity of natural products from plants
41. Oxygen activation during peroxidase catalyzed metabolism of flavones or flavanones
42. Glutathion-dependent generation of reactive oxygen species by the peroxidase-catalyzed redox cycling of flavonoids
43. Effects of flavonoids on nonenzymatic lipid peroxidation: Structure-activity relationship
44. Flavonoids as superoxide scavengers and antioxidants
45. Effects of probucol on changes of antioxidant enzymes in adriamycin-induced cardiomyopathy in rats
46. Rat lung antioxidant enzymes: Differenced in perinatal gene expression and regulation
47. Differential gene expression of antioxidant enzymes in the perinatal rat lung