Simulation of consumer exposure to deoxynivalenol according to wheat crop management and grain segregation: Case studies and methodological considerations

Regulatory Toxicology and Pharmacology

Volumn 42, Issue 3, 2005, Pages 253-259

  Le Bail, Marianne ^a   Verger, Philippe ^b   Doré, Thierry ^a   Fourbet, Jean François ^c   Champeil, Agnès ^c   Ioos, Renaud ^d   Leblanc, Jean Charles ^b  

^a AGROPARISTECH   (France)

^b Unité Met at risk   (France)

^c INRA Institut National de la Recherche Agronomique   (France)

^d UMAF   (France)

Author keywords

Consumer exposure; Crop management; Deoxynivalenol; Fusarium; Grain segregation; Mycotoxin; Wheat

Indexed keywords

MYCOTOXIN; VOMITOXIN;

AGRONOMY; ARTICLE; CONSUMER; CONTROLLED STUDY; CROP IMPROVEMENT; EXPOSURE; FUSARIUM; GRAIN; METHODOLOGY; NONHUMAN; PRIORITY JOURNAL; RISK ASSESSMENT; SIMULATION; SOIL ANALYSIS; TILLAGE; WHEAT;

AGRICULTURE; COMPUTER SIMULATION; EATING; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; HUMANS; MODELS, THEORETICAL; TRICHOTHECENES; TRITICUM;

FUSARIUM; TRITICUM AESTIVUM;

EID: 22544441611     PISSN: 02732300     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.yrtph.2005.04.001     Document Type: Article

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