A cysteine-sulfinic acid in peroxiredoxin regulates H2O 2-sensing by the antioxidant Pap1 pathway

Proceedings of the National Academy of Sciences of the United States of America

Volumn 102, Issue 25, 2005, Pages 8875-8880

  Vivancos, Ana P ^a   Castillo, Esther A ^a   Biteau, Benoît ^b   Nicot, Carine ^a   Ayté, José ^a   Toledano, Michel B ^b   Hidalgo, Elena ^a  

^a UNIVERSITAT POMPEU FABRA   (Spain)

^b Laboratoire Stress Oxydants et Cancer   (France)

Author keywords

Fission yeast; H2O2 sensor; Prx; Sty1; Thiol oxidation

Indexed keywords

ANTIOXIDANT; CYSTEINE; CYSTEINE SULFINIC ACID; FUNGAL PROTEIN; HYDROGEN PEROXIDE; MITOGEN ACTIVATED PROTEIN KINASE; PEROXIREDOXIN; PROTEIN PAP1; PROTEIN TPX1; SCAVENGER; SULFINIC ACID DERIVATIVE; TRANSCRIPTION FACTOR; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); ENZYME ACTIVATION; ENZYME ANALYSIS; ENZYME METABOLISM; ENZYME MODIFICATION; GENETIC TRANSCRIPTION; NONHUMAN; OXIDATION REDUCTION STATE; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN EXPRESSION; PROTEIN RESTRICTION; PROTEIN TRANSPORT; REVERTANT; SCHIZOSACCHAROMYCES POMBE; SIGNAL TRANSDUCTION; SYNTHESIS; YEAST;

ANTIOXIDANTS; BASIC-LEUCINE ZIPPER TRANSCRIPTION FACTORS; CYSTEINE; DNA-BINDING PROTEINS; FUNGAL PROTEINS; HYDROGEN PEROXIDE; PEROXIDASES; PLASMIDS; POLYMERASE CHAIN REACTION; RECOMBINANT PROTEINS; RNA, FUNGAL; SCHIZOSACCHAROMYCES; SCHIZOSACCHAROMYCES POMBE PROTEINS; SULFENIC ACIDS;

SCHIZOSACCHAROMYCES POMBE;

EID: 21144440053     PISSN: 00278424     EISSN: None     Source Type: Journal    
DOI: 10.1073/pnas.0503251102     Document Type: Article

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