메뉴 건너뛰기




Volumn 84, Issue 6, 2005, Pages 858-864

Versazyme supplementation of broiler diets improves market growth performance

Author keywords

Broiler; Diet; Enzyme supplementation; Growth performance; Market weight

Indexed keywords

AVES; GALLUS GALLUS; GLYCINE MAX; ZEA MAYS;

EID: 20444402690     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/84.6.858     Document Type: Article
Times cited : (67)

References (33)
  • 1
    • 0035981981 scopus 로고    scopus 로고
    • Avizyme improves performance of broilers fed corn-soybean meal-based diets
    • Café, M. B., C. A. Borges, C. A. Fritts, and P. W. Waldroup. 2002. Avizyme improves performance of broilers fed corn-soybean meal-based diets. J. Appl. Poult. Res. 11:29-33.
    • (2002) J. Appl. Poult. Res. , vol.11 , pp. 29-33
    • Café, M.B.1    Borges, C.A.2    Fritts, C.A.3    Waldroup, P.W.4
  • 3
    • 2442536166 scopus 로고    scopus 로고
    • Effects of cereal and feed enzyme on water consumption, dietary metabolizable energy and nutrient digestibility in broiler chickens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Francesch, M., S. Perez-Moya, I. Bodiola, and J. Brufau. 1999. Effects of cereal and feed enzyme on water consumption, dietary metabolizable energy and nutrient digestibility in broiler chickens. Page 258 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 258
    • Francesch, M.1    Perez-Moya, S.2    Bodiola, I.3    Brufau, J.4
  • 4
    • 2442513398 scopus 로고    scopus 로고
    • Utilization of Avizyme 1502 in corn-soybean meal diets with and without antibiotics
    • Abstr.
    • Greenwood, M. W., C. A. Fritts, and P. W. Waldroup. 2002. Utilization of Avizyme 1502 in corn-soybean meal diets with and without antibiotics. Poult. Sci. 81(Suppl. 1):25. (Abstr.)
    • (2002) Poult. Sci. , vol.81 , Issue.1 SUPPL.
    • Greenwood, M.W.1    Fritts, C.A.2    Waldroup, P.W.3
  • 5
    • 4344583496 scopus 로고    scopus 로고
    • Influence of age on ileal lysine digestibility of feedstuff s in broiler chickens
    • Sydney, NSW, Australia. University of Sydney, Sydney, Australia
    • Huang, K., X. Li, V. Ravindran, L. I. Hew, and W. L. Bryden. 2003. Influence of age on ileal lysine digestibility of feedstuff s in broiler chickens. Page 70 in Proceedings of the 15th Annual Australian Poultry Science Symposium, Sydney, NSW, Australia. University of Sydney, Sydney, Australia.
    • (2003) Proceedings of the 15th Annual Australian Poultry Science Symposium , pp. 70
    • Huang, K.1    Li, X.2    Ravindran, V.3    Hew, L.I.4    Bryden, W.L.5
  • 6
    • 2442567991 scopus 로고    scopus 로고
    • Effect of enzyme supplementation to a wheat and barley based diet on broiler chick performance
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Jansman, A. J. M., R. P. M. Bremmers, and A. Rutkowski. 1999. Effect of enzyme supplementation to a wheat and barley based diet on broiler chick performance. Page 263 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 263
    • Jansman, A.J.M.1    Bremmers, R.P.M.2    Rutkowski, A.3
  • 7
    • 0006929436 scopus 로고
    • Improvement in the nutritional value of barley for chicks by enzyme supplementation
    • Jensen, L. S., R. E. Fry, J. B. Allred, and J. McGinnis. 1957. Improvement in the nutritional value of barley for chicks by enzyme supplementation. Poult. Sci. 36:919-921.
    • (1957) Poult. Sci. , vol.36 , pp. 919-921
    • Jensen, L.S.1    Fry, R.E.2    Allred, J.B.3    McGinnis, J.4
  • 8
    • 0035347858 scopus 로고    scopus 로고
    • Lysine and Arginine requirements of broiler chickens at two to three-week intervals to eight weeks of age
    • Labadam, M. C., Jr., K. N. Hsu, and R. E. Austic. 2001. Lysine and Arginine requirements of broiler chickens at two to three-week intervals to eight weeks of age. Poult. Sci. 80:599-606.
    • (2001) Poult. Sci. , vol.80 , pp. 599-606
    • Labadam Jr., M.C.1    Hsu, K.N.2    Austic, R.E.3
  • 9
    • 0026795739 scopus 로고
    • Purification and characterization of a keratinase from a feather-degrading Bacillus licheniformis
    • Lin, X., C. G. Lee, E. S. Casale, and J. C. H. Shih. 1992. Purification and characterization of a keratinase from a feather-degrading Bacillus licheniformis. Appl. Environ. Microbiol. 58:3271-3275.
    • (1992) Appl. Environ. Microbiol. , vol.58 , pp. 3271-3275
    • Lin, X.1    Lee, C.G.2    Casale, E.S.3    Shih, J.C.H.4
  • 10
    • 2442502724 scopus 로고    scopus 로고
    • Effect of xylanase and β-glucanase supplementation on laying hen performances
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Mathlouthi, N., M. Larbier, and M. Lessire. 1999. Effect of xylanase and β-glucanase supplementation on laying hen performances. Page 269 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 269
    • Mathlouthi, N.1    Larbier, M.2    Lessire, M.3
  • 11
    • 0242588281 scopus 로고
    • The effect of heat treatment and enzyme supplementation on the nutritive value of barley for broiler chicks
    • Merstad, O., and J. M. McNab. 1975. The effect of heat treatment and enzyme supplementation on the nutritive value of barley for broiler chicks. Br. Poult. Sci. 16:1-8.
    • (1975) Br. Poult. Sci. , vol.16 , pp. 1-8
    • Merstad, O.1    McNab, J.M.2
  • 12
    • 2442479770 scopus 로고    scopus 로고
    • Effects of diet formulation and enzyme inclusion on apparent metabolizable energy (AME) concentration in wheat-based diets and on broiler performance
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • McCracken, K. J., S. Clegg, M. R. Bedford, and C. M. Preston. 1999. Effects of diet formulation and enzyme inclusion on apparent metabolizable energy (AME) concentration in wheat-based diets and on broiler performance. Pages 249-251 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 249-251
    • McCracken, K.J.1    Clegg, S.2    Bedford, M.R.3    Preston, C.M.4
  • 13
    • 2442532018 scopus 로고    scopus 로고
    • Use of NSP enzymes in wheat based turkey diets
    • Use of Natugrain NSP Enzyme in Poultry Nutrition BASF, Ludwigshafen, Germany
    • McKnight, F. 1997. Use of NSP enzymes in wheat based turkey diets. Pages 50-72 in Use of Natugrain NSP Enzyme in Poultry Nutrition. BASF Technical Symposium. BASF, Ludwigshafen, Germany.
    • (1997) BASF Technical Symposium , pp. 50-72
    • McKnight, F.1
  • 18
    • 0036632455 scopus 로고    scopus 로고
    • Effect of Natugrain enzyme preparation on the performance characteristics of tom turkeys fed wheat-based Rations
    • Odetallah, N. H., C. W. Parks, and P. R. Ferket. 2002a. Effect of Natugrain enzyme preparation on the performance characteristics of tom turkeys fed wheat-based Rations. Poult. Sci. 81:987-994.
    • (2002) Poult. Sci. , vol.81 , pp. 987-994
    • Odetallah, N.H.1    Parks, C.W.2    Ferket, P.R.3
  • 19
    • 0036728328 scopus 로고    scopus 로고
    • Effect of mannan-endo-1,4-β-mannosidase on the growh performance of turkeys fed diets containing 44% crude protein and 48% crude protein soybean meal
    • Odetallah, N. H., P. R. Ferket, J. L. Grimes, and J. L. McNaughton. 2002b. Effect of mannan-endo-1,4-β-mannosidase on the growh performance of turkeys fed diets containing 44% crude protein and 48% crude protein soybean meal. Poult. Sci. 81:1322-1331.
    • (2002) Poult. Sci. , vol.81 , pp. 1322-1331
    • Odetallah, N.H.1    Ferket, P.R.2    Grimes, J.L.3    McNaughton, J.L.4
  • 20
    • 0043163529 scopus 로고    scopus 로고
    • Keratinase in starter diets improves growth of broiler chicks
    • Odetallah, N. H., J. J. Wang, J. D. Garlich, and J. C. H. Shih. 2003. Keratinase in starter diets improves growth of broiler chicks. Poult. Sci. 82:664-670.
    • (2003) Poult. Sci. , vol.82 , pp. 664-670
    • Odetallah, N.H.1    Wang, J.J.2    Garlich, J.D.3    Shih, J.C.H.4
  • 21
    • 2442522521 scopus 로고    scopus 로고
    • Effect of supplementation of non-starch-polysaccharide (NSP) hydrolysing enzymes and wheat variety on prececal and faecal digestibility as well as metabolizable energy of laying hens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Oloffs, K., E. Samli, and H. Jeroch. 1999. Effect of supplementation of non-starch-polysaccharide (NSP) hydrolysing enzymes and wheat variety on prececal and faecal digestibility as well as metabolizable energy of laying hens. Page 256 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 256
    • Oloffs, K.1    Samli, E.2    Jeroch, H.3
  • 22
    • 0024695876 scopus 로고
    • Enzyme supplementation of a poultry diet containing rye and wheat
    • Pettersson, O., and P. Aman. 1989. Enzyme supplementation of a poultry diet containing rye and wheat. Br. J. Nutr. 62:139-149.
    • (1989) Br. J. Nutr. , vol.62 , pp. 139-149
    • Pettersson, O.1    Aman, P.2
  • 23
    • 2442448526 scopus 로고    scopus 로고
    • Effect of enzyme supplementation to wheat and triticale based diets on digestibility and energetic value for chickens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Rutkowski, A., A. J. M. Jansman, and R. P. M. Bremmers. 1999. Effect of enzyme supplementation to wheat and triticale based diets on digestibility and energetic value for chickens. Page 267 in Proceedings of the 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings of the 12th European Symposium on Poultry Nutrition , pp. 267
    • Rutkowski, A.1    Jansman, A.J.M.2    Bremmers, R.P.M.3
  • 26
    • 0035488946 scopus 로고    scopus 로고
    • Relationship of dietary lysine level to the concentration of all essential amino acids in broiler diets
    • Si, J., C. A. Fritts, D. J. Burnham, and P. W. Waldroup. 2001. Relationship of dietary lysine level to the concentration of all essential amino acids in broiler diets. Poult. Sci. 80:1472-1479.
    • (2001) Poult. Sci. , vol.80 , pp. 1472-1479
    • Si, J.1    Fritts, C.A.2    Burnham, D.J.3    Waldroup, P.W.4
  • 27
    • 20444407497 scopus 로고    scopus 로고
    • Posthatch development of mucosal function in the broiler small intestine
    • Uni, Z., S. Ganot, and D. Sklan. 1998a. Posthatch development of mucosal function in the broiler small intestine. Poult. Sci. 75:1104-1108.
    • (1998) Poult. Sci. , vol.75 , pp. 1104-1108
    • Uni, Z.1    Ganot, S.2    Sklan, D.3
  • 28
    • 0033070572 scopus 로고    scopus 로고
    • Posthatch development of small intestinal function in the poult
    • Uni, Z., Y. Noy, and D. Sklan. 1999. Posthatch development of small intestinal function in the poult. Poult. Sci. 78:215-222.
    • (1999) Poult. Sci. , vol.78 , pp. 215-222
    • Uni, Z.1    Noy, Y.2    Sklan, D.3
  • 29
    • 0032077025 scopus 로고    scopus 로고
    • Cell proliferation in chicken intestinal epithelium occurs both in the crypt and along the villus
    • Uni, Z., R. Platin, and D. Sklan. 1998b. Cell proliferation in chicken intestinal epithelium occurs both in the crypt and along the villus. J. Comp. Physiol. 168:241-247.
    • (1998) J. Comp. Physiol. , vol.168 , pp. 241-247
    • Uni, Z.1    Platin, R.2    Sklan, D.3
  • 31
    • 0027686250 scopus 로고
    • Enzymes in the animal-feed industry
    • Walsh, G. A., R. F. Power, and D. R. Headon. 1993. Enzymes in the animal-feed industry. Tibtech 11:424-430.
    • (1993) Tibtech , vol.11 , pp. 424-430
    • Walsh, G.A.1    Power, R.F.2    Headon, D.R.3
  • 32
    • 0032808211 scopus 로고    scopus 로고
    • Fermentation production of keratinase from Bacillus licheniformis PWD-1 and recombinant B. subtilis FDB-29
    • Wang, J. J., and J. C. H. Shih. 1998. Fermentation production of keratinase from Bacillus licheniformis PWD-1 and recombinant B. subtilis FDB-29. J. Indust. Microb. Biotechnol. 22:608-616.
    • (1998) J. Indust. Microb. Biotechnol. , vol.22 , pp. 608-616
    • Wang, J.J.1    Shih, J.C.H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.