Rheological behavior of pomegranate (Punica granatum L.) juice and concentrate

Journal of Texture Studies

Volumn 36, Issue 1, 2005, Pages 68-77

  Altan, Aylin ^a   Maskan, Medeni ^a  

^a GAZIANTEP UNIVERSITY   (Turkey)

Author keywords

Newtonian flow; Pomegranate concentrate; Pomegranate juice; Rheology

Indexed keywords

ASTRINGENCY; FLOW BEHAVIOR; POMEGRANATE CONCENTRATES; POMEGRANATE JUICE;

ACTIVATION ENERGY; CONCENTRATION (PROCESS); MATHEMATICAL MODELS; NEWTONIAN FLOW; RHEOLOGY; RHEOMETERS; TEMPERATURE CONTROL; VISCOSITY;

FRUIT JUICES;

ARRHENIUS; LYTHRACEAE; PUNICA GRANATUM;

EID: 20444391027     PISSN: 00224901     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4603.2005.00004.x     Document Type: Article

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