Hazards in non-pasteurized milk on retail sale in Brazil: Prevalence of Salmonella spp, Listeria Monocytogenes and chemical residues

Brazilian Journal of Microbiology

Volumn 35, Issue 3, 2004, Pages 211-215

  Nero, Luís Augusto ^a   De Mattos, Marcos Rodrigues ^b   Beloti, Vanerli ^b   Barros, Marcia A F ^b   Netto, Daisy Pontes ^b   Pinto, José Paes A N ^c   De Andrade, Nélio José ^d   Silva, Wladimir P ^e   Franco, Bernadette D G M ^a,f  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b STATE UNIVERSITY OF LONDRINA   (Brazil)

^c SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^d FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^e FEDERAL UNIVERSITY OF PELOTAS   (Brazil)

^f Cidade Universitaria   (Brazil)

Author keywords

Antimicrobials; Hazards; Hygiene indicators; Insecticides; Listeria monocytogenes; Raw milk; Salmonella

Indexed keywords

ESCHERICHIA COLI; LISTERIA MONOCYTOGENES; SALMONELLA;

EID: 19944368458     PISSN: 15178382     EISSN: None     Source Type: Journal    
DOI: 10.1590/S1517-83822004000200007     Document Type: Article

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