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Volumn 20, Issue 1, 2005, Pages 62-74

Sensory comparison of several cheese varieties manufactured from different milk sources

Author keywords

[No Author keywords available]

Indexed keywords

LEXICON; LINEAR DISCRIMINANT ANALYSIS; MILK CHEESE; MILK SOURCES;

EID: 18944377658     PISSN: 08878250     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2005.00004.x     Document Type: Article
Times cited : (13)

References (22)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.