Dietary antioxidants and DNA damage in patients on long-term acid-suppression therapy: A randomized controlled study

British Journal of Nutrition

Volumn 88, Issue 3, 2002, Pages 265-271

  White, K L M ^a   Chalmers, D M ^b   Martin, I G ^b   Everett, S M ^b   Neville, P M ^b   Naylor, G ^b   Sutcliffe, A E ^a   Dixon, M F ^b   Turner, P C ^a   Schorah, C J ^a  

^a UNIVERSITY OF LEEDS   (United Kingdom)

^b LEEDS GENERAL INFIRMARY   (United Kingdom)

Author keywords

Antioxidants; Ascorbic acid; DNA damage; Gastric juice pH

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; DNA; MALONALDEHYDE; PLACEBO; PROTON PUMP INHIBITOR;

ACHLORHYDRIA; ARTICLE; BARRETT ESOPHAGUS; CANCER RISK; CHEMOLUMINESCENCE; CLINICAL OBSERVATION; CLINICAL TRIAL; COMET ASSAY; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DEPLETION; DIET; DNA DAMAGE; DRUG BLOOD LEVEL; DRUG TISSUE LEVEL; GASTROSCOPY; HUMAN; LONG TERM CARE; MAJOR CLINICAL STUDY; PATIENT COMPLIANCE; PLASMA; PRECANCER; RANDOMIZED CONTROLLED TRIAL; STOMACH ANTRUM; STOMACH CANCER; STOMACH CARCINOGENESIS; STOMACH JUICE; STOMACH MUCOSA; STOMACH PH; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION;

ACHLORHYDRIA; ADULT; AGED; ANTACIDS; ANTIOXIDANTS; ASCORBIC ACID; BARRETT ESOPHAGUS; CELL TRANSFORMATION, NEOPLASTIC; DIETARY SUPPLEMENTS; DNA DAMAGE; FEMALE; GASTRIC ACIDITY DETERMINATION; GASTRIC JUICE; HUMANS; HYDROGEN-ION CONCENTRATION; MALE; MIDDLE AGED; PRECANCEROUS CONDITIONS; PROTON PUMPS; STOMACH; STOMACH NEOPLASMS; VITAMIN E;

EID: 18544388542     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/BJN2002619     Document Type: Article

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