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Volumn 68, Issue 4, 2005, Pages 866-869

Effectiveness of trisodium phosphate treatment against pathogenic and spoilage bacteria on poultry during refrigerated storage

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); BROCHOTHRIX THERMOSPHACTA; ENTERITIDIS; GALLUS GALLUS; LISTERIA MONOCYTOGENES; NEGIBACTERIA; POSIBACTERIA; PSEUDOMONAS; PSEUDOMONAS FLUORESCENS; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS;

EID: 17144382124     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-68.4.866     Document Type: Article
Times cited : (6)

References (11)
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    • Ammor, S., I. Chevallier, A. Laguet, J. Labadie, R. Talon, and E. Dufour. 2004. Investigation of the selective bactericidal effect of several decontaminating solutions on bacterial biofilms including useful, spoilage and/or pathogenic bacteria. Food Microbiol. 21:11-17.
    • (2004) Food Microbiol. , vol.21 , pp. 11-17
    • Ammor, S.1    Chevallier, I.2    Laguet, A.3    Labadie, J.4    Talon, R.5    Dufour, E.6
  • 2
    • 0034788530 scopus 로고    scopus 로고
    • Efficacy of trisodium phosphate solutions in reducing Listeria monocytogenes populations on chicken skin during refrigerated storage
    • Capita, R., C. Alonso-Calleja, C. García-Fernández, and B. Moreno. 2001. Efficacy of trisodium phosphate solutions in reducing Listeria monocytogenes populations on chicken skin during refrigerated storage. J. Food Prot. 64:1627-1630.
    • (2001) J. Food Prot. , vol.64 , pp. 1627-1630
    • Capita, R.1    Alonso-Calleja, C.2    García-Fernández, C.3    Moreno, B.4
  • 4
    • 0037215885 scopus 로고    scopus 로고
    • Effectiveness of trisodium phosphate against Listeria monocytogenes on excised and nonexcised chicken skin
    • Capita, R., C. Alonso-Calleja, M. Prieto, M. C. García- Fernández, and B. Moreno. 2003. Effectiveness of trisodium phosphate against Listeria monocytogenes on excised and nonexcised chicken skin. J. Food Prot. 66:61-64.
    • (2003) J. Food Prot. , vol.66 , pp. 61-64
    • Capita, R.1    Alonso-Calleja, C.2    Prieto, M.3    García-Fernández, M.C.4    Moreno, B.5
  • 5
    • 0036014006 scopus 로고    scopus 로고
    • Influence of poultry carcass skin sample site on the effectiveness of trisodium phosphate against Listeria monocytogenes
    • Capita, R., C. Alonso-Calleja, R. Rodríguez-Pérez, B. Moreno, and M. C. García-Fernández. 2002. Influence of poultry carcass skin sample site on the effectiveness of trisodium phosphate against Listeria monocytogenes. J. Food Prot. 65:853-856.
    • (2002) J. Food Prot. , vol.65 , pp. 853-856
    • Capita, R.1    Alonso-Calleja, C.2    Rodríguez-Pérez, R.3    Moreno, B.4    García-Fernández, M.C.5
  • 6
    • 0028251296 scopus 로고
    • Antimicrobial effects of trisodium phosphate against bacteria attached to beef tissue
    • Dickson, J. S., C. G. N. Cutter, and G. R. Siragusa. 1994. Antimicrobial effects of trisodium phosphate against bacteria attached to beef tissue. J. Food Prot. 57:952-955.
    • (1994) J. Food Prot. , vol.57 , pp. 952-955
    • Dickson, J.S.1    Cutter, C.G.N.2    Siragusa, G.R.3
  • 7
    • 85039389693 scopus 로고    scopus 로고
    • Regulation (EC) 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for the hygiene of foodstuffs
    • 30.4.2004 L139/55
    • European Parliament and Council of the European Union. 2004. Regulation (EC) 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for the hygiene of foodstuffs. Off. J. Eur. Communities 30.4.2004 L139/55. Available at: http://europa.eu.int/eur-lex/en/ archive/2004/L13920040430en.html.
    • (2004) Off. J. Eur. Communities
  • 8
    • 0000965972 scopus 로고
    • Microbial spoilage of foods
    • J. M. Lynch and J. E. Hobbie (ed.), Blackwell Scientific Publications, Oxford, UK
    • Gibson, D. M. 1988. Microbial spoilage of foods, p. 288-321. In J. M. Lynch and J. E. Hobbie (ed.), Micro-organisms in action: concepts and applications in microbial ecology. Blackwell Scientific Publications, Oxford, UK.
    • (1988) Micro-organisms in Action: Concepts and Applications in Microbial Ecology , pp. 288-321
    • Gibson, D.M.1
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    • Salmonella reducion process receives approval
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    • Effect of trisodium phosphate on biofilm and planktonic cells of Campylobacter jejuni, Escherichia coli O157:H7, Listeria monocytogenes and Salmonella typhimurium
    • Somers, E. B., J. L. Schoeni, and C. L. Wong. 1994. Effect of trisodium phosphate on biofilm and planktonic cells of Campylobacter jejuni, Escherichia coli O157:H7, Listeria monocytogenes and Salmonella typhimurium. Int. J. Food Microbiol. 22:269-276.
    • (1994) Int. J. Food Microbiol. , vol.22 , pp. 269-276
    • Somers, E.B.1    Schoeni, J.L.2    Wong, C.L.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.