Conjugated linoleic acid and vaccenic acid in rumen, plasma, and milk of cows fed fish oil and fats differing in saturation of 18 carbon fatty acids

Journal of Dairy Science

Volumn 86, Issue 11, 2003, Pages 3648-3660

  AbuGhazaleh, A A ^a,b   Schingoethe, D J ^a   Hippen, A R ^a   Kalscheur, K F ^a  

^a SOUTH DAKOTA STATE UNIVERSITY   (United States)

^b CLEMSON UNIVERSITY   (United States)

Author keywords

Conjugated linoleic acid; Plasma triglycerides; Rumen digesta; Vaccenic acid

Indexed keywords

HELIANTHUS; HYPHOMICROBIUM-LIKE ORGANISM; LINUM USITATISSIMUM; MEDICAGO SATIVA; ZEA MAYS;

11-OCTADECENOIC ACID; CONJUGATED LINOLEIC ACID; FAT; FISH OIL; OLEIC ACID; TRIACYLGLYCEROL; VACCENIC ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; BLOOD; CATTLE; CHEMISTRY; FAT INTAKE; FEMALE; METABOLISM; MILK; RANDOMIZATION; RUMINANT STOMACH;

ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CATTLE; DIETARY FATS; FATS; FEMALE; FISH OILS; LINOLEIC ACIDS, CONJUGATED; MILK; OLEIC ACIDS; RANDOM ALLOCATION; RUMEN; TRIGLYCERIDES;

EID: 1542439677     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(03)73970-8     Document Type: Article

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