-
1
-
-
12244271484
-
Typing of Listeria monocytogenes isolates originating from the food processing industry with automated ribotyping and pulsed-field electrophoresis
-
Aarnisalo K., Autio T., Sjöberg A.M., Lunden J., Korkeala H. and Suihko M.L. (2003). Typing of Listeria monocytogenes isolates originating from the food processing industry with automated ribotyping and pulsed-field electrophoresis. Journal of Food Protection 66: 249-255.
-
(2003)
Journal of Food Protection
, vol.66
, pp. 249-255
-
-
Aarnisalo, K.1
Autio, T.2
Sjöberg, A.M.3
Lunden, J.4
Korkeala, H.5
Suihko, M.L.6
-
2
-
-
0034704471
-
Multistate outbreak of listeriosis. United States, 2000
-
Anonymous (2000). Multistate outbreak of listeriosis. United States, 2000. MMWR Weekly 49: 1129-1130.
-
(2000)
MMWR Weekly
, vol.49
, pp. 1129-1130
-
-
-
4
-
-
0008654660
-
Phage typing system for Listeria monocytogenes
-
Sofia: National Agroindustrial Union Center for Scientific Information
-
Audurier A., Rocourt J. and Courtieu A. (1977a). Phage typing system for Listeria monocytogenes. 7th International Symposium on Problems in Listeriosis. Sofia: National Agroindustrial Union Center for Scientific Information, pp. 108-121.
-
(1977)
7th International Symposium on Problems in Listeriosis
, pp. 108-121
-
-
Audurier, A.1
Rocourt, J.2
Courtieu, A.3
-
7
-
-
0032959904
-
Sources of Listeria monocytogenes contamination in a cold-smoked rainbow trout processing plant detected by pulsed-field gel electrophoresis typing
-
Autio T., Hielm S., Miettinen M., Sjöberg A.M., Aarnisalo K., Björkroth J., Mattila-Sandholm T. and Korkeala H. (1999). Sources of Listeria monocytogenes contamination in a cold-smoked rainbow trout processing plant detected by pulsed-field gel electrophoresis typing. Applied and Environmental Microbiology 65: 150-155.
-
(1999)
Applied and Environmental Microbiology
, vol.65
, pp. 150-155
-
-
Autio, T.1
Hielm, S.2
Miettinen, M.3
Sjöberg, A.M.4
Aarnisalo, K.5
Björkroth, J.6
Mattila-Sandholm, T.7
Korkeala, H.8
-
8
-
-
0034141344
-
Incidence and characterization of Listeria monocytogenes from domestic and imported foods in Korea
-
Back S.Y., Lim S.Y., Lee D.H., Min K.H. and Kim C.M. (2000). Incidence and characterization of Listeria monocytogenes from domestic and imported foods in Korea. Journal of Food Protection 63: 186-189.
-
(2000)
Journal of Food Protection
, vol.63
, pp. 186-189
-
-
Back, S.Y.1
Lim, S.Y.2
Lee, D.H.3
Min, K.H.4
Kim, C.M.5
-
9
-
-
0001527132
-
Recovery and serotype distribution of Listeria monocytogenes from broiler chickens in the southeastern United States
-
Bailey J.S., Fletcher D.L. and Cox N.A. (1989). Recovery and serotype distribution of Listeria monocytogenes from broiler chickens in the southeastern United States. Journal of Food Protection 52: 148-150.
-
(1989)
Journal of Food Protection
, vol.52
, pp. 148-150
-
-
Bailey, J.S.1
Fletcher, D.L.2
Cox, N.A.3
-
10
-
-
0030273779
-
WHO international multi-center Listeria monocytogenes subtyping study - Rationale and set-up of the study
-
Bille J. and Rocourt J. (1996). WHO International Multi-center Listeria monocytogenes Subtyping Study - rationale and set-up of the study. International Journal of Food Microbiology 32: 251-262.
-
(1996)
International Journal of Food Microbiology
, vol.32
, pp. 251-262
-
-
Bille, J.1
Rocourt, J.2
-
11
-
-
0030897551
-
Typing Listeria monocytogenes isolates from fish products and human listeriosis cases
-
Boerlin P., Boerlin-Petzold F., Bannerman E., Bille J. and Jemmi T. (1997). Typing Listeria monocytogenes isolates from fish products and human listeriosis cases. Applied and Environmental Microbiology 63: 1338-1343.
-
(1997)
Applied and Environmental Microbiology
, vol.63
, pp. 1338-1343
-
-
Boerlin, P.1
Boerlin-Petzold, F.2
Bannerman, E.3
Bille, J.4
Jemmi, T.5
-
13
-
-
0347669911
-
Phage typing of Staphylococcus aureus isolates from poultry meat in Spain
-
Capita R., Álvarez-Astorga M., Alonso-Calleja C., Moreno B. and García-Fernández M.C. (2001b). Phage typing of Staphylococcus aureus isolates from poultry meat in Spain. Journal of Microbiology 39: 219-225.
-
(2001)
Journal of Microbiology
, vol.39
, pp. 219-225
-
-
Capita, R.1
Álvarez-Astorga, M.2
Alonso-Calleja, C.3
Moreno, B.4
García-Fernández, M.C.5
-
14
-
-
0037088892
-
Occurrence of salmonellae in retail chicken carcasses and their products in Spain
-
Capita R., Álvarez-Astorga M., Alonso-Calleja C., Moreno B. and García-Fernández M.C. (2003). Occurrence of salmonellae in retail chicken carcasses and their products in Spain. International Journal of Food Microbiology 81: 169-173.
-
(2003)
International Journal of Food Microbiology
, vol.81
, pp. 169-173
-
-
Capita, R.1
Álvarez-Astorga, M.2
Alonso-Calleja, C.3
Moreno, B.4
García-Fernández, M.C.5
-
16
-
-
0027409597
-
Chartacterization of Listeria strains isolated from soft cheese
-
Danielsson-Tham M.L., Bille J., Brosch R., Buchrieser C., Persson K., Rocourt J., Schwarzkopf A., Tham W. and Ursing J. (1993). Chartacterization of Listeria strains isolated from soft cheese. International Journal of Food Microbiology 18: 161-166.
-
(1993)
International Journal of Food Microbiology
, vol.18
, pp. 161-166
-
-
Danielsson-Tham, M.L.1
Bille, J.2
Brosch, R.3
Buchrieser, C.4
Persson, K.5
Rocourt, J.6
Schwarzkopf, A.7
Tham, W.8
Ursing, J.9
-
17
-
-
0031733751
-
Initial numbers, serovars and phagevars of Listeria monocytogenes isolated in prepared foods in the city of Barcelona (Spain)
-
De Simón M. and Ferrer M.D. (1998). Initial numbers, serovars and phagevars of Listeria monocytogenes isolated in prepared foods in the city of Barcelona (Spain). International Journal of Food Microbiology 44: 141-144.
-
(1998)
International Journal of Food Microbiology
, vol.44
, pp. 141-144
-
-
De Simón, M.1
Ferrer, M.D.2
-
20
-
-
0034831626
-
Listeria in ready-to-eat and unprocessed foods produced in Portugal
-
Guerra M.M., McLauchlin J. and Bernardo F.A. (2001). Listeria in ready-to-eat and unprocessed foods produced in Portugal. Food Microbiology 18: 423-429.
-
(2001)
Food Microbiology
, vol.18
, pp. 423-429
-
-
Guerra, M.M.1
McLauchlin, J.2
Bernardo, F.A.3
-
21
-
-
0032716235
-
Listeria monocytogenes in pork slaughtering and cutting plants use of RAPD, PFGE and PCR-REA for tracing and molecular epidemiology
-
Giovannacci I., Ragimbeau C., Queguiner S., Salvat G., Vendeuvre J.L., Carlier V. and Ermel G. (1999). Listeria monocytogenes in pork slaughtering and cutting plants use of RAPD, PFGE and PCR-REA for tracing and molecular epidemiology. International Journal of Food Microbiology 53: 127-140.
-
(1999)
International Journal of Food Microbiology
, vol.53
, pp. 127-140
-
-
Giovannacci, I.1
Ragimbeau, C.2
Queguiner, S.3
Salvat, G.4
Vendeuvre, J.L.5
Carlier, V.6
Ermel, G.7
-
22
-
-
0026090622
-
The occurrence of Listeria species in milk and dairy products: A national survey in England and Wales
-
Greenwood M.H., Roberts D. and Burden P. (1991). The occurrence of Listeria species in milk and dairy products: a national survey in England and Wales. International Journal of Food Microbiology 12: 197-206.
-
(1991)
International Journal of Food Microbiology
, vol.12
, pp. 197-206
-
-
Greenwood, M.H.1
Roberts, D.2
Burden, P.3
-
23
-
-
84963976989
-
Comparison of three selective methods for the isolation of Listeria monocytogenes from naturally contaminated foods
-
Hayes P., Graves L.M., Swaminathan B., Ajello G.W., Malcom G.B., Weaver R.E., Ransom R., Deaver K., Plikaytis B.D., Schuchat A., Wenger J., Pinner R.W., Broome C.V. and The Listeria Study Group. (1992). Comparison of three selective methods for the isolation of Listeria monocytogenes from naturally contaminated foods. Journal of Food Protection 55: 952-959.
-
(1992)
Journal of Food Protection
, vol.55
, pp. 952-959
-
-
Hayes, P.1
Graves, L.M.2
Swaminathan, B.3
Ajello, G.W.4
Malcom, G.B.5
Weaver, R.E.6
Ransom, R.7
Deaver, K.8
Plikaytis, B.D.9
Schuchat, A.10
Wenger, J.11
Pinner, R.W.12
Broome, C.V.13
-
24
-
-
0027433573
-
Study of Listeria monocytogenes contamination in a dairy plant and characterization of the strains isolated
-
Jacquet Ch., Rocourt J. and Reynaud A. (1993). Study of Listeria monocytogenes contamination in a dairy plant and characterization of the strains isolated. International Journal of Food Microbiology 20: 13-22.
-
(1993)
International Journal of Food Microbiology
, vol.20
, pp. 13-22
-
-
Jacquet, Ch.1
Rocourt, J.2
Reynaud, A.3
-
25
-
-
0033103539
-
Occurrence and typing of Listeria monocytogenes strains in retail vacuum-packed fish products and in a production plant
-
Johansson T., Rantala L., Palmu L. and Honkanen-Buzalski T. (1999). Occurrence and typing of Listeria monocytogenes strains in retail vacuum-packed fish products and in a production plant. International Journal of Food Microbiology 47: 111-119.
-
(1999)
International Journal of Food Microbiology
, vol.47
, pp. 111-119
-
-
Johansson, T.1
Rantala, L.2
Palmu, L.3
Honkanen-Buzalski, T.4
-
26
-
-
0032544107
-
Comparison of five typing methods for the epidemiological study of Listeria monocytogenes
-
Kerouanton A., Brisabois A., Denoyer E., Dilasser F., Grount J., Salvat G. and Picard B. (1998). Comparison of five typing methods for the epidemiological study of Listeria monocytogenes. International Journal of Food Microbiology 43: 61-71.
-
(1998)
International Journal of Food Microbiology
, vol.43
, pp. 61-71
-
-
Kerouanton, A.1
Brisabois, A.2
Denoyer, E.3
Dilasser, F.4
Grount, J.5
Salvat, G.6
Picard, B.7
-
27
-
-
0042378375
-
Phenotypic and molecular characterization of Listeria spp. strains isolated from meat products in
-
Kriem M.-R. and Rocourt J. (2003). Phenotypic and molecular characterization of Listeria spp. strains isolated from meat products in Morocco. Sciences des Aliments 23: 293-303.
-
(2003)
Morocco. Sciences des Aliments
, vol.23
, pp. 293-303
-
-
Kriem, M.-R.1
Rocourt, J.2
-
28
-
-
0036895131
-
Listeria species in seafood: Isolation and characterization of Listeria spp. from seafood in San Louis, Argentina
-
Laciar A.L. and De Centorbi O.N.P. (2002). Listeria species in seafood: isolation and characterization of Listeria spp. from seafood in San Louis, Argentina. Food Microbiology 19: 645-651.
-
(2002)
Food Microbiology
, vol.19
, pp. 645-651
-
-
Laciar, A.L.1
De Centorbi, O.N.P.2
-
29
-
-
0029020512
-
Characterization of Listeria monocytogenes isolated from poultry products and from the poultry-processing environment by random amplification of polymorphic DNA and multi-locus enzyme electrophoresis
-
Lawrence L.M. and Gilmour A. (1995). Characterization of Listeria monocytogenes isolated from poultry products and from the poultry-processing environment by random amplification of polymorphic DNA and multi-locus enzyme electrophoresis. Applied and Environmental Microbiology 61: 2139-2144.
-
(1995)
Applied and Environmental Microbiology
, vol.61
, pp. 2139-2144
-
-
Lawrence, L.M.1
Gilmour, A.2
-
30
-
-
0032191892
-
Characterization of Listeria strains isolated from soft and semi-soft cheeses
-
Loncarevic, S., Bannerman, E., Bille J., Danielsson-Tham M.L. and Tham W. (1998). Characterization of Listeria strains isolated from soft and semi-soft cheeses. Food Microbiology 15: 521-525.
-
(1998)
Food Microbiology
, vol.15
, pp. 521-525
-
-
Loncarevic, S.1
Bannerman, E.2
Bille, J.3
Danielsson-Tham, M.L.4
Tham, W.5
-
31
-
-
0002799793
-
Listeria monocytogenes en alimentos disponibles en el mercado de Pamplona
-
Mañeru L. and García-Jalón I. (1995). Listeria monocytogenes en alimentos disponibles en el mercado de Pamplona. Alimentaria 266: 39-43.
-
(1995)
Alimentaria
, vol.266
, pp. 39-43
-
-
Mañeru, L.1
García-Jalón, I.2
-
32
-
-
0031882307
-
Polymorphism of Listeria monocytogenes and Listeria innocua strains isolated from short ripened cheeses
-
Margolles A., Mayo B. and De Los Reyes-Gavilan C.G. (1998). Polymorphism of Listeria monocytogenes and Listeria innocua strains isolated from short ripened cheeses. Journal of Applied Microbiology 84: 255-262.
-
(1998)
Journal of Applied Microbiology
, vol.84
, pp. 255-262
-
-
Margolles, A.1
Mayo, B.2
De Los Reyes-Gavilan, C.G.3
-
33
-
-
15244352361
-
The serotyping of multiple isolates of Listeria monocytogenes from food samples: How many subcultures should be examined?
-
Copenhagen
-
McLauchlin J. and Shah S. (1998). The serotyping of multiple isolates of Listeria monocytogenes from food samples: how many subcultures should be examined? Proceedings of the XI International Symposium on Problems of Listeriosis, Copenhagen, pp. 209-210.
-
(1998)
Proceedings of the XI International Symposium on Problems of Listeriosis
, pp. 209-210
-
-
McLauchlin, J.1
Shah, S.2
-
34
-
-
0022828948
-
The evaluation of a phage-typing system for Listeria mono cytogenes for use in epidemiological studies
-
McLauchlin J., Audurier A. and Taylor A.G. (1986). The evaluation of a phage-typing system for Listeria mono cytogenes for use in epidemiological studies. Journal of Medical Microbiology 22: 357-365.
-
(1986)
Journal of Medical Microbiology
, vol.22
, pp. 357-365
-
-
McLauchlin, J.1
Audurier, A.2
Taylor, A.G.3
-
35
-
-
0344628674
-
Characterization of Listeria monocytogenes from an ice cream plant by serotyping and pulsed-field gel electrophoresis
-
Miettinen M.K., Bjorkroth K.J. and Korkeala H.J. (1999). Characterization of Listeria monocytogenes from an ice cream plant by serotyping and pulsed-field gel electrophoresis. International Journal of Food Microbiology 46: 187-192.
-
(1999)
International Journal of Food Microbiology
, vol.46
, pp. 187-192
-
-
Miettinen, M.K.1
Bjorkroth, K.J.2
Korkeala, H.J.3
-
36
-
-
0024948264
-
Isolation of Listeria from French meat products
-
Nicolas J.A., Espaze E.P., Catimel B., Vidaud N., Rocourt J. and Courtieu A.L. (1989). Isolation of Listeria from French meat products. Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. I Abteilung Originale A 272: 242-247.
-
(1989)
Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. I Abteilung Originale A
, vol.272
, pp. 242-247
-
-
Nicolas, J.A.1
Espaze, E.P.2
Catimel, B.3
Vidaud, N.4
Rocourt, J.5
Courtieu, A.L.6
-
37
-
-
0030010505
-
Listeria monocytogenes in poultry and poultry products: Epidemiological investigations in seven Danish abattoirs
-
Ojeniyi B., Wegener H.C., Jensen N.E. and Bisgaard M. (1996). Listeria monocytogenes in poultry and poultry products: epidemiological investigations in seven Danish abattoirs. Journal of Applied Microbiology 80: 395-401.
-
(1996)
Journal of Applied Microbiology
, vol.80
, pp. 395-401
-
-
Ojeniyi, B.1
Wegener, H.C.2
Jensen, N.E.3
Bisgaard, M.4
-
38
-
-
0023913573
-
The occurrence in the UK of Listeria species in raw chickens and soft cheeses
-
Pini P.N. and Gilbert R.J. (1988). The occurrence in the UK of Listeria species in raw chickens and soft cheeses. International Journal of Food Microbiology 6: 317-326.
-
(1988)
International Journal of Food Microbiology
, vol.6
, pp. 317-326
-
-
Pini, P.N.1
Gilbert, R.J.2
-
39
-
-
0033832995
-
Identification of Listeria monocytogenes contamination sources in two fresh sauce production plants by pulsed-field gel electrophoresis
-
Pourshaban M., Gianfranceschi M., Gattuso A., Menconi F. and Aureli P. (2000). Identification of Listeria monocytogenes contamination sources in two fresh sauce production plants by pulsed-field gel electrophoresis. Food Microbiology 17: 393-400.
-
(2000)
Food Microbiology
, vol.17
, pp. 393-400
-
-
Pourshaban, M.1
Gianfranceschi, M.2
Gattuso, A.3
Menconi, F.4
Aureli, P.5
-
41
-
-
0021820346
-
A multi-centre study on the phage typing of Listeria monocytogenes
-
Rocourt J., Audurier A., Courtieu A.L., Durst J., Ortel S., Schrettenbrunner A. and Taylor A.G. (1985). A multi-centre study on the phage typing of Listeria monocytogenes. Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. I Abteilung Originale A 259: 489-497.
-
(1985)
Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. I Abteilung Originale A
, vol.259
, pp. 489-497
-
-
Rocourt, J.1
Audurier, A.2
Courtieu, A.L.3
Durst, J.4
Ortel, S.5
Schrettenbrunner, A.6
Taylor, A.G.7
-
42
-
-
0029930610
-
Recovery of different Listeria ribotypes from naturally contaminated, raw refrigerated meat and poultry products with two primary enrichment media
-
Ryser E.T., Arimi S.M., Bunduki M.M. and Donnelly C.W. (1996). Recovery of different Listeria ribotypes from naturally contaminated, raw refrigerated meat and poultry products with two primary enrichment media Applied and Environmental Microbiology 62: 1781-1787.
-
(1996)
Applied and Environmental Microbiology
, vol.62
, pp. 1781-1787
-
-
Ryser, E.T.1
Arimi, S.M.2
Bunduki, M.M.3
Donnelly, C.W.4
-
44
-
-
0020698843
-
Epidemic listeriosis: Evidence for transmission by food
-
Schlech W.F., Lavigne P.M., Bortolussi R.A., Allen A.C., Haldane E.V., Wort A.J., Hightower A.W., Johnson S.E., King S.H., Nicholls E.S. and Broome C.V. (1983). Epidemic listeriosis: evidence for transmission by food. New English Journal of Median 308: 203-206.
-
(1983)
New English Journal of Median
, vol.308
, pp. 203-206
-
-
Schlech, W.F.1
Lavigne, P.M.2
Bortolussi, R.A.3
Allen, A.C.4
Haldane, E.V.5
Wort, A.J.6
Hightower, A.W.7
Johnson, S.E.8
King, S.H.9
Nicholls, E.S.10
Broome, C.V.11
-
45
-
-
0024951986
-
Serovars of Listeria monocytogenes and Listeria innocua from food
-
Schönberg A., Teufel P. and Weise E. (1989). Serovars of Listeria monocytogenes and Listeria innocua from food. Acta Microbiologica Hungarica 36: 249-253.
-
(1989)
Acta Microbiologica Hungarica
, vol.36
, pp. 249-253
-
-
Schönberg, A.1
Teufel, P.2
Weise, E.3
-
46
-
-
0023721645
-
Association of sporadic listeriosis with consumption of uncooked hot dogs and undercooked chicken
-
Schwartz B., Broome C.V., Brown G.R., Hightower A.W., Ciesielski C.A., Gaventa S., Gellin B.G., Mascola L. and The Listeriosis Study Group (1988). Association of sporadic listeriosis with consumption of uncooked hot dogs and undercooked chicken. Lancet ii: 779-782.
-
(1988)
Lancet
, vol.2
, pp. 779-782
-
-
Schwartz, B.1
Broome, C.V.2
Brown, G.R.3
Hightower, A.W.4
Ciesielski, C.A.5
Gaventa, S.6
Gellin, B.G.7
Mascola, L.8
Group, T.L.S.9
-
47
-
-
0000825481
-
A statistical method for evaluating systematic relationships
-
Sokal R.R. and Michener C.D. (1958) A statistical method for evaluating systematic relationships. Kansas University Science Bulletin 38: 1409-1438.
-
(1958)
Kansas University Science Bulletin
, vol.38
, pp. 1409-1438
-
-
Sokal, R.R.1
Michener, C.D.2
-
48
-
-
0034141344
-
Incidence and characterization of Listeria monocytogenes from domestic and imported foods in Korea
-
Sun Y.B., Soon Y.L., Dong H.L., Kyung H.M. and Chang M.K. (2000). Incidence and characterization of Listeria monocytogenes from domestic and imported foods in Korea. Journal of Food Protection 63: 186-189.
-
(2000)
Journal of Food Protection
, vol.63
, pp. 186-189
-
-
Sun, Y.B.1
Soon, Y.L.2
Dong, H.L.3
Kyung, H.M.4
Chang, M.K.5
-
49
-
-
84964334285
-
Incidence and recovery of Listeria from chicken with a pre-enrichment technique
-
Varabioff Y. (1990). Incidence and recovery of Listeria from chicken with a pre-enrichment technique. Journal of Food Protection 53: 555-557.
-
(1990)
Journal of Food Protection
, vol.53
, pp. 555-557
-
-
Varabioff, Y.1
-
50
-
-
84963799900
-
Isolation and identification of Listeria monocytogenes from retail meats in Beijing
-
Wang G.H., Yan K.T., Feng X.M., Chen S.M., Lui A.P. and Kokubo Y. (1992). Isolation and identification of Listeria monocytogenes from retail meats in Beijing. International Journal of Food Microbiology 55: 56-58.
-
(1992)
International Journal of Food Microbiology
, vol.55
, pp. 56-58
-
-
Wang, G.H.1
Yan, K.T.2
Feng, X.M.3
Chen, S.M.4
Lui, A.P.5
Kokubo, Y.6
-
51
-
-
0025042722
-
Incidence and characterization of Listeria monocytogenes in foods available in Taiwan
-
Wong H.C., Chao W.L. and Lee S.J. (1990). Incidence and characterization of Listeria monocytogenes in foods available in Taiwan. Applied and Environmental Microbiology 56: 3101-3104.
-
(1990)
Applied and Environmental Microbiology
, vol.56
, pp. 3101-3104
-
-
Wong, H.C.1
Chao, W.L.2
Lee, S.J.3
-
52
-
-
15244360417
-
Pollo y productos de pollo
-
Yagüe A. (2003). Pollo y productos de pollo. Eurocarne 119: 67-78.
-
(2003)
Eurocarne
, vol.119
, pp. 67-78
-
-
Yagüe, A.1
|