Simultaneous determination of food dyes by first derivative spectrophotometry with sorption onto polyurethane foam

Analytical Sciences

Volumn 21, Issue 2, 2005, Pages 149-153

  Vidotti, Eliane C ^a   Cancino, Juliana C ^a   Oliveira, Cláudio C ^a   Rollemberg, Maria Do Carmo E ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

DYES; POLYURETHANES; RIGID FOAMED PLASTICS; SPECTROPHOTOMETERS; SPECTROPHOTOMETRY;

BINARY COMBINATIONS; COMMERCIAL PRODUCTS; SIMULTANEOUS DETERMINATIONS; SODIUM DODECYLBENZENE SULFONATE; SPECTRO-PHOTOMETRIC METHOD; SPECTROPHOTOMETRIC MEASUREMENTS; STANDARD DEVIATION; SYNTHETIC MIXTURES;

BINARY MIXTURES;

AMARANTH; ANIONIC SURFACTANT; BRILLIANT BLUE; DODECYLBENZENESULFONATE SODIUM; FOOD DYE; GELATIN; POLYURETHAN FOAM; SUNSET YELLOW; TARTRAZINE;

ABSORPTION SPECTROSCOPY; ADSORPTION; ARTICLE; FOOD ANALYSIS; FOOD QUALITY; FRUIT JUICE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTERMETHOD COMPARISON; SPECTROPHOTOMETRY;

EID: 14644387520     PISSN: 09106340     EISSN: None     Source Type: Journal    
DOI: 10.2116/analsci.21.149     Document Type: Article

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