Cryoprotectants affect physical properties of restructured trout during frozen storage

Journal of Food Science

Volumn 70, Issue 1, 2005, Pages

  Jittinandana, Sitima ^a   Kenney, P Brett ^a   Slider, S D ^a  

^a WEST VIRGINIA UNIVERSITY   (United States)

Author keywords

Cryoprotectants; Frozen storage; Restructured fish; Trout

Indexed keywords

BACTERIA (MICROORGANISMS); SALMONIDAE;

EID: 13844281750     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2005.tb09017.x     Document Type: Article

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