Inhibition of benzo[a]pyrene induced mutagenicity and genotoxicity by black tea polyphenols theaflavins and thearubigins in multiple test systems

Food and Chemical Toxicology

Volumn 43, Issue 4, 2005, Pages 591-597

  Halder, Babli ^a   Pramanick, Swapan ^a   Mukhopadhyay, Sibabrata ^a   Giri, Ashok Kumar ^a  

^a INDIAN INSTITUTE OF CHEMICAL BIOLOGY   (India)

Author keywords

Anticlastogenicity assay; Antimutagenicity assay; Benzo a pyrene (B a P); Black tea (Tata Tea Gold); Theaflavins; Thearubigins

Indexed keywords

ANTIMUTAGENIC AGENT; BENZO[A]PYRENE; BLACK TEA EXTRACT; CARCINOGEN; POLYPHENOL; THEAFLAVIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; ASSAY; BONE MARROW CELL; CHROMOSOME ABERRATION; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FEMALE; GENOTOXICITY; IN VITRO STUDY; IN VIVO STUDY; INHIBITION KINETICS; MALE; MEASUREMENT; MOUSE; MUTAGENICITY; NONHUMAN; RAT; SALMONELLA; SISTER CHROMATID EXCHANGE;

CAMELLIA SINENSIS; SALMONELLA;

EID: 13844276720     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2005.01.002     Document Type: Article

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