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Volumn 25, Issue 3, 2004, Pages 487-493

Determination of carbohydrates in juices by capillary electrophoresis, high-performance liquid chromatography, and matrix-assisted laser desorption/ionization-time of flight-mass spectrometry

Author keywords

Capillary electrophoresis with indirect detection; Ionization time of flight mass spectrometry; Juices; Major carbohydrate profile; Matrix assisted laser desorption; Starch hydrolysates

Indexed keywords

DESORPTION; DIGITAL STORAGE; FRUIT JUICES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; QUALITY CONTROL; SUGAR (SUCROSE);

EID: 1342347320     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/elps.200305672     Document Type: Article
Times cited : (29)

References (50)
  • 32
    • 85153989339 scopus 로고
    • AIJN kodex, Confructa Studien
    • Food Authenticity - Issues and Methodologies, AIJN kodex, Confructa Studien 1991, 35, I/II, pp. 10-36.
    • (1991) Food Authenticity - Issues and Methodologies , vol.35 , Issue.1-2 , pp. 10-36


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.