A rapid spectroscopic technique for determining honey adulteration with corn syrup

Journal of Food Science

Volumn 66, Issue 6, 2001, Pages 787-791

  Sivakesava, S ^a   Irudayaraj, J ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

Adulteration; Attenuated total reflectance accessory; Fourier transform infrared spectroscopy; Honey; Multivariate statistics; Partial least square regression, principal component regression

Indexed keywords

EID: 0034857514     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2001.tb15173.x     Document Type: Article

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