Rating method for evaluating distribution-system odors compared with a control

Water Science and Technology

Volumn 49, Issue 9, 2004, Pages 55-60

  Dietrich, Andrea M ^a   Burlingame, Gary A ^b   Vest, C ^c   Hopkins, P ^c  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

^b Philadelphia Water Department   (United States)

^c Fairfax County Water Authority   (United States)

Author keywords

Distribution systems; Sensory; Taste and odor

Indexed keywords

ODOR CONTROL; PROBLEM SOLVING; RATING; WATER QUALITY; WATER TREATMENT;

FULL-SCALE WATER TREATMENT PLANT; SENSORY METHOD;

WATER DISTRIBUTION SYSTEMS;

DRINKING WATER;

ODOR; SENSOR; WATER QUALITY; WATER TREATMENT;

ARTICLE; CONSUMER; CONTROLLED STUDY; ODOR; RATING SCALE; SENSORY ANALYSIS; TASTE; TIME; WASTE WATER TREATMENT PLANT; WATER ANALYSIS; WATER FLOW; WATER QUALITY; WATER SAMPLING; WATER SUPPLY;

EID: 1342294929     PISSN: 02731223     EISSN: None     Source Type: Journal    
DOI: 10.2166/wst.2004.0533     Document Type: Article

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