Effect of an Oat Bran Enriched Diet on the Atherogenic Lipid Profile in Patients with an Increased Coronary Heart Disease Risk: A Controlled Randomized Lifestyle Intervention Study

Annals of Nutrition and Metabolism

Volumn 47, Issue 6, 2003, Pages 306-311

  Berg, Aloys ^a,c   König, Daniel ^a   Deibert, Peter ^a   Grathwohl, Dominik ^a   Berg, Andreas ^a   Baumstark, Manfred W ^a   Franz, Ingomar Werner ^b  

^a UNIVERSITY OF FREIBURG   (Germany)

^b Klinik Wehrawald der BfA   (Germany)

^c UNIVERSITY OF FREIBURG   (Germany)

Author keywords

Lifestyle intervention; Lipid profile; Oat bran; Physical activity; Soluble fiber

Indexed keywords

APOLIPOPROTEIN B; FAT; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ADULT; AGED; ARTICLE; ATHEROGENESIS; BRAN; CALORIC RESTRICTION; CARDIOVASCULAR RISK; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; FOOD COMPOSITION; HEALTH EDUCATION; HEALTH PROGRAM; HOSPITAL; HOSPITAL PATIENT; HUMAN; HYPERCHOLESTEROLEMIA; ISCHEMIC HEART DISEASE; LIFESTYLE; LIPID ANALYSIS; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; METHODOLOGY; NUTRITION; OAT; OBESITY; PATIENT EDUCATION; PHYSICAL ACTIVITY; PRIORITY JOURNAL; RISK ASSESSMENT; SCREENING; STANDARD;

ADULT; AGED; APOLIPOPROTEINS B; AVENA SATIVA; CHOLESTEROL; CHOLESTEROL, DIETARY; CHOLESTEROL, LDL; CORONARY DISEASE; DIET, FAT-RESTRICTED; DIET, REDUCING; EXERCISE; GERMANY; HUMANS; HYPERCHOLESTEROLEMIA; MALE; MIDDLE AGED; WEIGHT LOSS;

EID: 1342269810     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000072404     Document Type: Article

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