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Carbohydrate Research

Volumn 340, Issue 3, 2005, Pages 429-438

De- and rehydration behavior of α,α-trehalose dihydrate under humidity-controlled atmospheres

(3) Furuki, Takao a Kishi, Akira b Sakurai, Minoru c

a KANAGAWA ACADEMY OF SCIENCE AND TECHNOLOGY (Japan)

b RIGAKU CORPORATION (Japan)

c TOKYO INSTITUTE OF TECHNOLOGY (Japan)

Author keywords

Crystallization; Dehydration; Phase transition; Rehydration; Trehalose

Indexed keywords

ATMOSPHERIC HUMIDITY; CRYSTALLIZATION; DIFFERENTIAL SCANNING CALORIMETRY; DIFFERENTIAL THERMAL ANALYSIS; GLUCOSE; PRESSURE EFFECTS; TEMPERATURE DISTRIBUTION; THERMOGRAVIMETRIC ANALYSIS; VAPORS; X RAY DIFFRACTION ANALYSIS;

HUMID ENVIRONMENTS; REHYDRATION BEHAVIOR; TREHALOSE;

DEHYDRATION;

NITROGEN; TREHALOSE;

ARTICLE; ATMOSPHERE; CRYSTALLIZATION; DESICCATION; DIFFERENTIAL SCANNING CALORIMETRY; HEATING; HUMIDITY; MELTING POINT; PRIORITY JOURNAL; REHYDRATION; ROOM TEMPERATURE; SOLID; THERMAL ANALYSIS; THERMOGRAVIMETRY; VAPOR PRESSURE; WATER VAPOR; X RAY DIFFRACTION;

ATMOSPHERE; CALORIMETRY, DIFFERENTIAL SCANNING; HUMIDITY; THERMOGRAVIMETRY; TREHALOSE; WATER; X-RAY DIFFRACTION;

EID: 13244290041 PISSN: 00086215 EISSN: None Source Type: Journal
DOI: 10.1016/j.carres.2004.12.003 Document Type: Article

Times cited : (35)

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