Evaluation of reversed-phase columns for the analysis of heterocyclic aromatic amines by liquid chromatography - Electrospray mass spectrometry

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 802, Issue 1, 2004, Pages 45-59

  Barcelo Barrachina E ^a   Moyano, E ^a   Puignou, L ^a   Galceran, M T ^a  

^a UNIVERSITY OF BARCELONA   (Spain)

Author keywords

Food analysis; Heterocyclic aromatic amines

Indexed keywords

FOOD PRODUCTS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY;

ELECTROSPRAY IONIZATION SOURCE (ESI); RELATIVE STANDARD DEVIATION (RSD); REVERSED-PHASE COLUMNS;

AMINES;

AROMATIC AMINE; HETEROCYCLIC AMINE;

ACCURACY; ANALYTICAL EQUIPMENT; ARTICLE; ELECTROSPRAY MASS SPECTROMETRY; FOOD ANALYSIS; FOOD CONTAMINATION; PRIORITY JOURNAL; QUALITY CONTROL; REVERSED PHASE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; STANDARD;

EID: 1242306258     PISSN: 15700232     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jchromb.2003.09.023     Document Type: Article

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