Epidemiology of sporadic Campylobacter infection in the United States and declining trend in incidence, FoodNet 1996-1999

Clinical Infectious Diseases

Volumn 38, Issue SUPPL. 3, 2004, Pages

  Samuel, Michael C ^a,b   Vugia, Duc J ^a,b   Shallow, Sue ^a   Marcus, Ruthanne ^c   Segler, Suzanne ^d   McGivern, Teresa ^f   Kassenborg, Heidi ^g   Reilly, Kevin ^b   Kennedy, Malinda ^e   Angulo, Frederick ^e   Tauxe, Robert V ^e  

^a California Emerging Infections Prog   (United States)

^b CALIFORNIA DEPARTMENT OF PUBLIC HEALTH   (United States)

^c CT Emerging Infections Program   (United States)

^d Georgia Emerging Infections Program   (United States)

^e NATL CENTER FOR INFECTIOUS DISEASES   (United States)

^f U S DEPARTMENT OF HEALTH AND HUMAN SERVICES   (United States)

^g MINNESOTA DEPARTMENT OF HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGE DISTRIBUTION; BACTERIAL TRANSMISSION; BACTERIUM CULTURE; BACTERIUM DETECTION; BACTERIUM IDENTIFICATION; CAMPYLOBACTER; CLINICAL FEATURE; DATA ANALYSIS; FOOD AND DRUG ADMINISTRATION; GEOGRAPHIC DISTRIBUTION; GRAM NEGATIVE INFECTION; HEALTH SURVEY; HOSPITALIZATION; HUMAN; INFECTION RATE; MEDICAL SOCIETY; PRIORITY JOURNAL; PUBLIC HEALTH SERVICE; RACE DIFFERENCE; REVIEW; SEASONAL VARIATION; SEX DIFFERENCE; ARTICLE; COST OF ILLNESS; DISEASE TRANSMISSION; ECONOMICS; FEMALE; FOOD POISONING; INCIDENCE; INFORMATION SERVICE; MALE; PREVALENCE; UNITED STATES;

CAMPYLOBACTER; CAMPYLOBACTER INFECTIONS; COST OF ILLNESS; FEMALE; FOOD POISONING; HOSPITALIZATION; HUMANS; INCIDENCE; INFORMATION SERVICES; MALE; POPULATION SURVEILLANCE; PREVALENCE; UNITED STATES;

EID: 11144353967     PISSN: 10584838     EISSN: None     Source Type: Journal    
DOI: 10.1086/381583     Document Type: Review

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