Soy protein diet ameliorates renal nitrotyrosine formation and chronic nephropathy induced by puromycin aminonucleoside

Life Sciences

Volumn 74, Issue 8, 2004, Pages 987-999

  Pedraza Chaverrí, José ^a   Barrera, Diana ^a   Hernández Pando, Rogelio ^b   Medina Campos, Omar N ^a   Cruz, Cristino ^b   Murguía, Fernanda ^b   Juárez Nicolás, César ^b   Correa Rotter, Ricardo ^b   Torres, Nimbe ^b   Tovar, Armando R ^b  

^a UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^b INSTITUTO NACIONAL DE CIENCIAS MÉDICAS Y NUTRICIÓN SALVADOR ZUBIRÁN   (Mexico)

Author keywords

Aminonucleoside; Antioxidant enzymes; Nephropathy; Nephrotic syndrome; Nitrotyrosine; Soy protein diet

Indexed keywords

3 NITROTYROSINE; ANTIOXIDANT; CASEIN; CATALASE; COPPER; CREATININE; GLUTATHIONE PEROXIDASE; MANGANESE; PUROMYCIN AMINONUCLEOSIDE; SOYBEAN PROTEIN; SUPEROXIDE DISMUTASE; UREA; ZINC;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CHRONIC KIDNEY DISEASE; CONTROLLED STUDY; CREATININE BLOOD LEVEL; DRUG EFFECT; DRUG FORMULATION; ENZYME ACTIVITY; FOLLOW UP; FOOD INTAKE; HYPERCHOLESTEROLEMIA; INJECTION; MALE; NONHUMAN; PROTECTION; PROTEIN DIET; PROTEINURIA; RAT; UREA NITROGEN BLOOD LEVEL;

EID: 10744225113     PISSN: 00243205     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lfs.2003.07.045     Document Type: Article

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