Sugar recognition by the lactose permease of Escherichia coli

Journal of Biological Chemistry

Volumn 279, Issue 47, 2004, Pages 49214-49221

  Vázquez Ibari, José Luis ^a   Guan, Lan ^a   Weinglass, Adam B ^a   Verner, Gill ^a   Gordillo, Ruth ^b   Kaback, H Ronald ^a,b  

^a HOWARD HUGHES MEDICAL INSTITUTE   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMISTRY; DEPOSITION; LUMINESCENCE; SPECTROSCOPY; SUBSTRATES; SUGAR (SUCROSE);

CONFORMERS; SUBSTRATE AFFINITY;

ESCHERICHIA COLI;

LACTOSE PERMEASE;

ARTICLE; BINDING AFFINITY; CONTROLLED STUDY; CORRELATION ANALYSIS; ESCHERICHIA COLI; HYDROGEN BOND; HYDROPHOBICITY; LUMINESCENCE; MASS SPECTROMETRY; MOLECULAR RECOGNITION; NONHUMAN; PRIORITY JOURNAL; RECEPTOR BINDING;

BINDING SITES; BIOLOGICAL TRANSPORT; BROMOSUCCINIMIDE; CRYSTALLOGRAPHY, X-RAY; ESCHERICHIA COLI; GLUTAMIC ACID; HYDROGEN BONDING; KINETICS; MASS SPECTROMETRY; MEMBRANE TRANSPORT PROTEINS; MODELS, BIOLOGICAL; MODELS, MOLECULAR; MUTATION; OXYGEN; PLASMIDS; PROTEIN BINDING; PROTEIN CONFORMATION; PROTEIN STRUCTURE, SECONDARY; PROTEIN STRUCTURE, TERTIARY; SPECTROMETRY, FLUORESCENCE; SPECTROPHOTOMETRY; SUBSTRATE SPECIFICITY; TIME FACTORS; TRYPTOPHAN;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; NEGIBACTERIA;

EID: 10344242449     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M407408200     Document Type: Article

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