Trans-18:1 Isomers in Rat Milk Fat as Effective Biomarkers for the Determination of Individual Isomeric trans-18:1 Acids in the Dams' Diet

Lipids

Volumn 38, Issue 11, 2003, Pages 1143-1148

  Wolff, Robert L ^a   Sébédio, Jean Louis ^a  

^a CEMAGREF   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BIOMARKERS; HYDROGENATION; ISOMERS; NUTRITION; ORGANIC ACIDS; VEGETABLE OILS;

MILK; RAPESEED OIL;

LIPIDS;

BIOLOGICAL MARKER; MILK FAT; RAPESEED OIL; SUNFLOWER OIL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; DRUG DETERMINATION; FAT INTAKE; FEMALE; INGESTION; ISOMERISM; NONHUMAN; QUANTITATIVE ASSAY; RAT; RISK ASSESSMENT; SHEEP; STOMACH CONTENT; THIN LAYER CHROMATOGRAPHY; TISSUE DISTRIBUTION;

ANIMALS; BIOLOGICAL MARKERS; CHROMATOGRAPHY, GAS; DIETARY FATS, UNSATURATED; FEMALE; ISOMERISM; MILK; RATS; TRANS FATTY ACIDS;

ANIMALIA; HELIANTHUS; OVIS ARIES; SINAPIS ARVENSIS;

EID: 0346362409     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-003-1172-z     Document Type: Article

References (20)

1. Wolff, R.L., Precht, D., and Molkentin, J. (1998) Trans-18:1 Acid Content and Profile in Human Milk Lipids. Critical Survey of Data in Connection with Analytical Methods, J. Am. Oil Chem. Soc. 75, 661-671.
2. Wolff, R.L. (1995) Content and Distribution of trans-18:1 Acids in Ruminant Milk and Meat Fats. Their Importance in European Diets and Their Effect on Human Milk, J. Am. Oil Chem. Soc. 72, 259-272.
3. Chardigny, J.M., Wolff, R.L., Mager, E., Sébédio, J.-L., Martine, L., and Juanéda, P. (1995) Trans Mono- and Polyunsaturated Fatty Acids in Human Milk, Eur. J. Clin. Nutr. 49, 523-531.
4. Precht, D., and Molkentin, J. (1999) C18:1, C18:2 and C18:3 trans and cis Fatty Acid Isomers Including Conjugated cis Δ9, trans Δ11 Linoleic Acid (CLA) as Well as Total Fat Composition of German Human Milk Lipids, Nahrung 43, 233-244.
5. Chen, Z.Y., Pelletier, G., Hollywood, R., and Ratanyake, W.M.N. (1995) Trans Fatty Isomers in Canadian Human Milk, Lipids 30, 15-21.
6. Chen, Z.Y., Ratnayake, W.M.N., Fortier, L., and Cunnane, S.C. (1995) Similar Distribution of trans Fatty Acid Isomers in Partially Hydrogenated Vegetable Oils and Adipose Tissue of Canadians, Can. J. Physiol. Pharmacol. 73, 718-723.
7. Boué, C., Combe, N., Billeaud, C., Mignerot, C., Entressangles, B., Théry, G., Brun, J.L., Dallay, D., and Leng, J.J. (2000) Trans Fatty Acids in Adipose Tissue of French Women in Relation to Their Dietary Sources, Lipids 35, 561-566.
8. Wolff, R.L., Combe, N.A., Destaillats, F., Boué, C., Precht, D., Molkentin, J., and Entressangles, B. (2000) Follow-Up of the Δ4 to Δ16 trans-18:1 Isomer Profile and Content in French Processed Foods Containing Partially Hydrogenated Vegetable Oils During the Period 1995-1999. Analytical and Nutritional Implications, Lipids 35, 815-825.
9. Wolff, R.L., Precht, D., and Molkentin, J. (1998) Occurrence and Distribution Profile of trans-18:1 Acids in Edible Fats of Natural Origin, in Trans Fatty Acids in Human Nutrition (Sébédio, J.-L., and Christie, W.W., eds.), pp. 1-33, Oily Press, Dundee.
10. Wolff, R.L., and Entressangles, B. (1994) Steady-State Fluorescence Polarization Study of Structurally Defined Phospholipids from Liver Mitochondria of Rats Fed Elaidic Acid, Biochim. Biophys. Acta 1211, 198-206.
11. Wolff, R.L. (1995) Structural Importance of the cis-5 Ethylenic Bond in the Endogenous Desaturation Product of Dietary Elaidic Acid, cis-5, trans-9 18: 2 Acid, for the Acylation of Rat Mitochondria Phosphatidylinositol, Lipids 30, 893-898.
12. Santora, J.E., Palmquist, D.L., and Roehrig, K.L. (2000) Trans-Vaccenic [sic] Acid Is Desaturated to Conjugated Linoleic Acid in Mice, J. Nutr. 138, 208-215.
13. Ip, C., Banni, S., Angioni, E., Carta, G., McGinley, J., Thompson, H.J., Barbano, D., and Bauman, D. (1999) Conjugated Linoleic Acid-Enriched Butter Fat Alters Mammary Gland Morphogenesis and Reduces Cancer Risk in Rats, J. Nutr. 129, 2135-2142.
14. Wolff, R.L., and Bayard, C.C. (1995) Improvement in the Resolution of Individual trans-18:1 Isomers by Capillary Gas-Liquid Chromatography: Use of a 100-m CP-Sil 88 Column, J. Am. Oil Chem. Soc. 72, 1197-1201.
15. Folch, J., Lees, M., and Sloane-Stanley, G.M. (1957) A Simple Method for the Isolation and Purification of Total Lipids from Animal Tissues, J. Biol. Chem. 226, 497-509.
16. Wolff, R.L., Bayard, C.C., and Fabien, R.J. (1995) Evaluation of Sequential Methods for the Determination of Butterfat Fatty Acid Composition with Emphasis on trans-18:1 Acids. Application to the Study of Seasonal Variations in French Butters, J. Am. Oil Chem. Soc. 72, 1471-1483.
17. Wood, R. (1979) Distribution of Dietary Geometrical and Positional Isomers in Brain, Heart, Kidney, Liver, Lung, Muscle, Spleen, Adipose and Hepatoma, in Geometrical and Positional Fatty Acid Isomers (Emken, E.A., and Dutton, H.J., eds.), pp. 213-281, American Oil Chemists' Society, Champaign.
18. Reichwald-Hacker, I., Grosse-Oetringhaus, S., Kiewitt, I., and Mukherjee, K.D. (1979) Incorporation of Positional Isomers of cis- and trans-Octadecenoic Acids into Acyl Moieties of Rat Tissue, Biochim. Biophys. Acta 575, 327-334.
19. Høy, C.-E., and Hølmer, G. (1979) Incorporation of cis- and trans-Octadecenoic Acids into the Membranes of Rat Liver Mitochondria, Lipids 14, 727-733.
20. Ohlrogge, J.B., Emken, E.A., and Gulley, R.M. (1981) Human Tissue Lipids: Occurrence of Fatty Acid Isomers from Dietary Hydrogenated Oils, J. Lipid Res. 22, 955-960.