Analysis of nitrofuran metabolites in food by high-performance liquid chromatography with tandem mass spectrometry detection

Clinical Chemistry and Laboratory Medicine

Volumn 41, Issue 12, 2003, Pages 1608-1614

  Edder, Patrick ^a   Vargas, Sandra ^a   Ortelli, Didier ^a   Corvi, Claude ^a  

^a Serv de Protect de la Consommation   (Switzerland)

Author keywords

Antibiotic; Food; LC MS MS; Nitrofurans; Residues

Indexed keywords

BENZALDEHYDE DERIVATIVE; DRUG METABOLITE; DRUG RESIDUE; FURALTADONE; FURAZOLIDONE; HYDANTOIN DERIVATIVE; NITROFURAL; NITROFURAN; NITROFURANTOIN; OXAZOLIDINONE DERIVATIVE; SEMICARBAZIDE; VETERINARY DRUG;

ARTICLE; CONTROLLED STUDY; DERIVATIZATION; DRUG STRUCTURE; EXTRACTION; FISH; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; POLYMERIZATION; POULTRY; PRIORITY JOURNAL; RABBIT; RELIABILITY; SAMPLING; SENSITIVITY AND SPECIFICITY; SHRIMP; SOLID PHASE EXTRACTION; SWITZERLAND; TANDEM MASS SPECTROMETRY; VALIDATION PROCESS;

ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FISHES; FOOD ANALYSIS; NITROFURANS; POULTRY; RABBITS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

ANIMALIA; DECAPODA (CRUSTACEA); ORYCTOLAGUS CUNICULUS;

EID: 0346097947     PISSN: 14346621     EISSN: None     Source Type: Journal    
DOI: 10.1515/CCLM.2003.244     Document Type: Article

References (14)

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