Family History of Alcoholism and Response to Sweets

Alcoholism: Clinical and Experimental Research

Volumn 27, Issue 11, 2003, Pages 1743-1749

  Kampov Polevoy, Alexey B ^a,d   Garbutt, James C ^b   Khalitov, Elena ^c  

^a MOUNT SINAI SCHOOL OF MEDICINE   (United States)

^b UNIVERSITY OF NORTH CAROLINA SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF MINNESOTA   (United States)

^d VETERANS AFFAIRS MEDICAL CENTER   (United States)

Author keywords

Alcoholism; Genetic Marker; Sweet Taste

Indexed keywords

SUCROSE;

ADULT; ALCOHOLISM; ARTICLE; CONTROLLED STUDY; DRINKING BEHAVIOR; DRUG ABUSE; DRUG DEPENDENCE; FAMILY HISTORY; FATHER; FEMALE; GENETIC RISK; HUMAN; HUMAN EXPERIMENT; LIFESPAN; MALE; PALATABILITY; PRIORITY JOURNAL; STANDARDIZATION; SWEETNESS;

ADULT; ALCOHOLISM; CHI-SQUARE DISTRIBUTION; FEMALE; HUMANS; LOGISTIC MODELS; MALE; SUCROSE; TASTE;

ANIMALIA;

EID: 0344393716     PISSN: 01456008     EISSN: None     Source Type: Journal    
DOI: 10.1097/01.ALC.0000093739.05809.DD     Document Type: Article

References (68)

1. Agresti A (1996) Intro to Categorical Data Analysis, pp 130-132. Wiley, New York.
2. Bachmanov AA, Kiefer SW, Molina JC, Tordoff MG, Duffy VB, Bartoshuk LM, Mennella JA (2003) Chemosensory factors influencing alcohol perception, preference, and consumption. Alcohol Clin Exp Res 27:220-231.
3. Bachmanov AA, Tordoff G, Beauchamp GK (1996) Ethanol consumption and taste preferences in C57BL/6ByJ and 129/J mice. Alcohol Clin Exp Res 20:201-206.
4. Begleiter H, Porjesz B (1999) What is inherited in predisposition toward alcoholism? A proposed model. Alcohol Clin Exp Res 23:1125-1135.
5. Belknap JK, Crabbe JC, Young ER (1993) Voluntary consumption of ethanol in 15 inbred mouse strains. Psychopharmacology 112:503-510.
6. Bell SM, Gosnell BA, Krahn DD, Meisch RI (1994) Ethanol reinforcement and its relationship to saccharin preference in Wistar rats. Alcohol 11:141-145.
7. Bergmann F, Lieblich I, Cohen E (1985) Influence of intake of sweet solutions on the analgesic effect of a low dose of morphine in randomly bred rats. Behav Neural Biol 44:347-353.
8. Bogucka-Bonikowska A, Baran-Furga H, Chmielewska K, Harbat B, Scinska A, Kukwa A, Koros E, Kostowski W, Polanowska E, Bienkowski P (2002) Taste function in methadone-maintained opioid-dependent men. Drug Alcohol Depend 68:113-117.
9. Bogucka-Bonikowska A, Scinska A, Koros E, Polanowska E, Habrat B, Woronowicz B, Kukwa A, Kostowski W, Bienkowski P (2001) Taste response in alcohol-dependent men. Alcohol Alcohol 36:516-519.
10. Cabanac M (1979) Sensory pleasure. Q Rev Biol 54:1-22.
11. Calcagnetti DJ, Reid LD (1983) Morphine and acceptability of putative reinforcers. Pharmacol Biochem Behav 18:567-569.
12. Dawson DA (2000) The link between family history and early onset alcoholism: earlier initiation of drinking or more rapid development of dependence? J Stud Alcohol 61:637-646.
13. Dess NK, Badia-Elder NE, Thiele TE, Kiefer SW, Blizard DA (1998) Ethanol consumption in rats selectively bred for differential saccharin intake. Alcohol 16:275-278.
14. Di Chiara G, Tanda G, Cadoni C, Acquas E, Bassareo V, Carboni E (1998) Homologies and differences in the action of drugs of abuse and conventional reinforcer (food) on dopamine transmission: an interactive framework of the mechanism of drug dependence. Adv Pharmacol 42:983-987.
15. Dum J, Gramsch CH, Herz A (1983) Activation of hypothalamic beta-endorphin pools by reward induced by highly palatable food. Pharmacol Biochem Behav 18:443-448.
16. Dum J, Herz A (1984) Endorphinergic modulation of neuronal reward system indicated by behavioral changes. Pharmacol Biochem Behav 21:259-266.
17. Ferraro FM, Hill KG, Kaczmarek HJ, Coonfield DL, Kiefer SW (2002) Naltrexone modifies the palatability of basic tastes and alcohol in outbred male rats. Alcohol 27:107-114.
18. Forgie ML, Beyerstein BL, Alexander BK (1988) Contributions to taste factors and gender preference in C57BL and DBA mice. Psychopharmacology (Berl) 95:237-244.
19. Froehlich JC, Badia-Elder NE, Zink RW, McCullough DE, Portoghese PS (1998) Contribution of the opioid system to genetic differences in alcohol aversion and alcohol drinking. J Pharmacol Exp Ther 287:284-292.
20. Froehlich JC, Li T-K (1993) Opioid peptides, in Recent Developments in Alcohol: Ten Years of Progress (Galanter M ed), vol 11, pp 187-205. Plenum Press, New York.
21. Froehlich JC, Li T-K (1994) Opioid involvement in alcohol drinking. Ann NY Acad Sci 739:156-167.
22. Froehlich JC, Wand GS (1996) The neurobiology of ethanol/opioid interaction in ethanol reinforcement. Alcohol Clin Exp Res 20:181-186.
23. Froehlich JC, Zink RW, Li T-K, Christian JC (2000) Analysis of heritability of hormonal responses to alcohol in twins: beta-endorphin as a potential biomarker of genetic risk for alcoholism. Alcohol Clin Exp Res 24:265-277.
24. Gahtan E, Labounty LP, Wyvell C, Carroll ME (1996) The relationships among saccharin consumption, oral ethanol, and IV cocaine self-administration. Pharmacol Biochem Behav 53:919-925.
25. Gianoulakis C, Angelogianni P, Meaney M, Thavundayil J, Tawar V (1990) Endorphins in individuals with high and low risk for development of alcoholism, in Opioids, Bulimia, and Alcohol Abuse & Alcoholism (Reid LD ed), pp 229-246. Springer-Verlag, New York.
26. Gianoulakis C, Beliveau D, Angeloglianni P, Meaney M, Thavundayil J, Tawar V, Dumas M (1989) Different pituitary beta-endorphin and adrenal cortisol response to ethanol in individuals with high and low risk for future development of alcoholism. Life Sci 45:1097-1109.
27. Gianoulakis C, Krishnan B, Thavudayil J (1996) Enhanced sensitivity of pituitary β-endorphin to ethanol in subjects at high risk of alcoholism. Arch Gen Psychiatry 53:250-257.
28. Gosnell BA, Krahn DD (1992) The relationship between saccharin and alcohol intake in rats. Alcohol 9:203-206.
29. Hernandez L, Hoebel BG (1988) Feeding and hypothalamic stimulation increases dopamine turnover in the accumbens. Physiol Behav 44:599-606.
30. Higley JD, Bennett AJ (1999) Central nervous system serotonin and personality as variables contributing to excessive alcohol consumption in non-human primates. Alcohol Alcohol 34:402-418.
31. Hirsch AR (1997) High sucrose preference in alcoholic men (letter to the editor). Am J Psychiatry 154:1631.
32. Janowsky DS, Pucolowski O, Buyinza M (2003) Preference for higher sucrose concentrations in cocaine abuse-dependent patients. J Psychiatr Res 37:35-41.
33. Kampov-Polevoy AB, Garbutt JC, Janowsky D (1997) Evidence of preference for a higher concentration sucrose solution in alcoholic men. Am J Psychiatry 154:269-270.
34. Kampov-Polevoy AB, Garbutt JC, Janowsky D (1999) Association between preference for sweets and excessive alcohol intake: a review of animal and human studies. Alcohol Alcohol 34:386-395.
35. Kampov-Polevoy AB, Kasheffskaya OP, Sinclair JD (1990) Initial acceptance of ethanol: gustatory factors and patterns of alcohol drinking. Alcohol 7:83-85.
36. Kampov-Polevoy AB, Overstreet DH, Crosby RD, Rezvani AH, Janowsky DS, Halikas JA (1994) Saccharin-induced polydipsia as a predictor of voluntary alcohol intake in Wistar rats, in Biological Basis of Individual Sensitivity to Psychotropic Drugs (Seredenin SB, Longo V, Gaviraghi G eds), pp 293-298. Graffham Press Ltd, Edinburgh.
37. Kampov-Polevoy AB, Overstreet DH, Rezvani AH, Janowsky DS (1995) Saccharin-induced increase in daily fluid intake as a predictor of voluntary alcohol intake in alcohol-preferring rats. Pharmacol Biochem Behav 57:791-795.
38. Kampov-Polevoy AB, Tzoi MV, Zvartau EE, Neznanov NG, Khalitov E (2001) Sweet liking and family history of alcoholism in hospitalized alcoholic and non-alcoholic patients. Alcohol Alcohol 36:165-170.
39. Koros E, Piasecki J, Kostowski W, Bienkowski P (1998) Saccharin drinking rather than open field behavior predicts initial ethanol acceptance in Wistar rats. Alcohol Alcohol 33:131-140.
40. Kranzler HR, Sandstrom KA, Van Kirk J (2001) Sweet preference as a risk factor for alcohol dependence. Am J Psychiatry 158:813-815.
41. Levenson RW, Oyama ON, Meek PS (1987) Greater reinforcement from alcohol for those at risk: paternal risk, personality risk, and sex. J Abnorm Psychol 96:242-253.
42. Leventhal L, Kirkham TC, Cole JL, Bodnar RJ (1995) Selective actions of central mu and kappa opioid antagonists upon sucrose intake in sham-fed rats. Brain Res 685:205-210.
43. Lieblich I, Cohen E, Blass E, Bergman F (1983) Morphine tolerance in genetically selected rats induced by chronically elevated saccharin intake. Science 221:871-873.
44. Looy H, Callaghan S, Weingarten HP (1992) Hedonic response of sucrose likers and dislikers to other gustatory stimuli. Physiol Behav 52:219-225.
45. Looy H, Weingarten HP (1991) Effects of metabolic state on sweet taste reactivity in humans depend on underlying hedonic response. Chem Senses 16:123-130.
46. Lyness WH, Friedle NM, Moore KE (1979) Destruction of dopaminergic nerve terminals in nucleus accumbens: effect on d-amphetamine self-administration. Pharmacol Biochem Behav 11:553-556.
47. Marks-Kaufman R, Hamm M, Barbato GF (1989) The effects of dietary sucrose on opiate receptor binding in genetically obese (ob/ob) and lean mice. J Am Coll Nutr 8:9-14.
48. McCullagh P (1980) Regression models for ordinal data. J R Stat Soc B 42:109-142.
49. Overstreet DH, Halikas JA, Seredenin SB, Kampov-Polevoy AB, Viglinskaya IV, Kashevskaya O, Badishtov BA, Knapp DJ, Mormede P, Kiianmaa K, Li T-K, Rezvani A (1997) Behavioral similarities and differences among alcohol-preferring and -nonpreferring rats: confirmation by factor analysis and extension to additional groups. Alcohol Clin Exp Res 21:840-848.
50. Overstreet DH, Kampov-Polevoy AB, Rezvani AH, Murrelle L, Halikas JA, Janowsky DS (1993) Saccharin intake predicts ethanol intake in genetically heterogeneous rats as well as different rat strains. Alcohol Clin Exp Res 17:366-369.
51. Pangborn RM (1970) Individual variation in affective responses to taste stimuli. Psychonom Sci 21:125-126.
52. Prescott CA, Aggen SH, Kendler KS (1999) Sex differences in the sources of genetic liability to alcohol abuse and dependence in a population-based sample of US twins. Alcohol Clin Exp Res 23:1136-1144.
53. Ramirez I, Sprott RL (1978) Genetic mechanisms of drinking and feeding. Neurosci Biobehav Rev 2:15-26.
54. Rankin KM, Marks LE (1992) Effects of context on sweet and bitter tastes: unrelated to sensitivity to PROP (6-n-propylthiouracil). Percept Psychophys 52:479-486.
55. Rudski JM, Billington CJ, Levine AS (1997) A sucrose-based maintenance diet increases sensitivity to appetite suppressant effects of naloxone. Pharmacol Biochem Behav 58:679-682.
56. Schuckit MA, Gold EO (1988) A simultaneous evaluation of multiple markers of ethanol/placebo challenges in sons of alcoholics and controls. Arch Gen Psychiatry 45:211-216.
57. Scinska A, Bogucka-Bonikowska A, Koros E, Polanowska E, Habrat B, Kukwa A, Kostowski W, Bienkowski P (2001) Taste responses in sons of alcoholics. Alcohol Alcohol 36:79-84.
58. Selzer ML (1971) The Michigan Alcoholism Screening Test: the quest for a new diagnostic instrument. Am J Psychiatry 127:1653-1658.
59. Shabir S, Kirkham TC (1999) Diet-induced enhancement of naloxone sensitivity is independent of changes in body weight. Pharmacol Biochem Behav 62:601-605.
60. Sinclair JD, Kampov-Polevoy AB, Stewart R, Li T-K (1992) Taste preferences in rat lines selected for low and high alcohol consumption. Alcohol 9:155-160.
61. Sobell L, Sobell M, Leo G (1988) Reliability of a timeline method: assessing normal drinkers' reports of recent drinking and a comparative evaluation across several populations. Br J Addict 83:393-402.
62. Spanagel R, Siegmund S, Cowen M, Schroff K-C, Schumann G, Fiserova M, Sillaber I, Wellek S, Singer M, Putzke J (2002) The neuronal nitric oxide synthase gene is critically involved in neurobehavioral effects of alcohol. J Neurosci 22:8676-8683.
63. Spitzer RL, Williams JBW, Gibbon M, First MB (1990) Structured Clinical Interview for DSM-III-R-Non-Patient Edition (SCID-NP, Version 1.0). American Psychiatric Press, Washington, DC.
64. Stewart RB, Murphy JM, Lumeng L (1997) Sweet preference and spontaneous motor activity are correlated with alcohol intake in the F2 progeny of an alcohol-preferring (P) and -non-preferring (NP) rat cross (abstract 76). Alcohol Clin Exp Res (Suppl) 21:16A.
65. Stewart RB, Russel RN, Lumeng L, Li T-K, Murphy JM (1994) Consumption of sweet, salty, sour, and bitter solutions by selectively bred alcohol-preferring and alcohol-nonpreferring lines of rats. Alcohol Clin Exp Res 18:375-381.
66. Thompson DA, Moskowitz HR, Campbell RG (1976) Effects of body weight and food intake on pleasantness ratings for a sweet stimulus. J Appl Physiol 41:77-83.
67. Welch CC, Kim EM, Grace MK, Billington CJ, Levine AS (1996) Palatability-induced hyperphagia increases hypothalamic dynorphin peptide and mRNA levels. Brain Res 721:126-131.
68. Zhang M, Kelley AE (1997) Opiate agonists microinjected into the nucleus accumbens enhance sucrose drinking in rats. Psychopharmacology 132:350-360.