Tomato extract: A functional ingredient with health benefits

Agro Food Industry Hi-Tech

Volumn 14, Issue 4, 2003, Pages 18-21

  Hartal, Dov ^a   Danzig, Lorri ^b  

^a LycoRed Nat Prod Industries Ltd   (Israel)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

PHYTONUTRIENTS;

CARDIOLOGY; DISEASES; DNA; FOOD PRODUCTS; NUTRITION; PLANTS (BOTANY); PRODUCTION;

HEALTH;

CAESALPINIA CILIATA; LYCOPERSICON ESCULENTUM;

EID: 0242666402     PISSN: 17226996     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. I. Goldberg et al.; Functional Foods; Chapman & Hall, 1994, Chapter 17
2. E. Giovannucci; J National Cancer Institute 91, 4, Feb 17 (1999)
3. O. Kucuk; Cancer Epidemiology Biomarkers and Prevention, August 2001
4. B. Fuhrman, L Ben-Yaish, J. Attias, T. Hayek, M. Aviram; Nutrition, Metabolism and Cardiovascular Disease 7 433-443 (1997)
5. B. Fuhrman, N. Volkova, M. Rosenblat, M. Aviram; Antioxidant & Redox Signaling (ARS) 2 491-506 (2000)
6. Y. Engelhard, E. Paran; Am. J. of Hypertension May (2001)
7. Y. Levy, J. Sharoni; unpublished data; Faculty of Hearth Sciences Ben-Gurion University and Soroka Medical Center, Israel, 2001
8. W. Stahl, U. Heinrich, S. Wiseman, O. Eichler, H. Sies, H. Tronnier; J. of Nutrition 13 1449-51 (2001)
9. BL Pool-Zobel, A. Bub, H. Muller, I Wollowski, G. Rechkemmer; Carcinogenesis 18 1847-1850 (1997)