On-line LC-GC method for determination of isomers of nervonic acid in meat-derived food

Journal of Separation Science

Volumn 26, Issue 15-16, 2003, Pages 1347-1352

  Barcarolo, Robertino ^a,b   Bau, Andrea ^a   Moreno, Josefa Barrero ^a   Dimitrova, Burya ^a,c   Anklam, Elke ^a  

^a JOINT RESEARCH CENTRE   (Italy)

^b Detached Natl Expert Veneto Agric   (Italy)

^c Department of Social Pharmacy   (Bulgaria)

Author keywords

Central nervous system (CNS); Fatty acid methyl ester (FAME); Nervonic acid; On line LC GC

Indexed keywords

CORRELATION METHODS; ESTERS; FATTY ACIDS; ISOMERS; LIQUID CHROMATOGRAPHY; MEATS; PHASE COMPOSITION; SENSITIVITY ANALYSIS;

FLAME IONIZATION DETECTORS (FID);

GAS CHROMATOGRAPHY;

15 TETRACOSENOIC ACID; ACETIC ACID ETHYL ESTER; CHOLESTEROL; FATTY ACID ESTER; HEXANE; MARKER; SILICA GEL; UNCLASSIFIED DRUG;

ARTICLE; AUTOMATION; CIS TRANS ISOMERISM; CONTROLLED STUDY; CORRELATION COEFFICIENT; FOOD; FOOD COMPOSITION; FOOD PROCESSING; GAS CHROMATOGRAPHY; IONIZATION; ISOLATION AND PURIFICATION; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MEAT; PERMEABILITY; PHASE TRANSITION; PRIORITY JOURNAL; SEPARATION TECHNIQUE;

EID: 0242661908     PISSN: 16159306     EISSN: None     Source Type: Journal    
DOI: 10.1002/jssc.200301487     Document Type: Article

References (18)

1. R. Kimberlin, J.W. Wilesmith, Ann. New York Acad. Sci. 1994, 724, 210-220.
2. J. Almond, J. Pattison, Nature 1997, 389, 437-438.
3. A.F. Hill, M. Desbruslais, S. Joiner, K.C.L. Slide, I. Gowland, J. Collinge, Nature 1997, 389, 448-450.
4. European Commission (2001a). Regulation (EC) No 999/2001 of 22 May 2001 laying down rules for the prevention, control, and eradication of certain transmissible spongiform encephalopathies. Official Journal L 147, 31 May 2001, pp. 0001-0040.
5. European Commission (2001b). Regulation (EC) No 1248/2001 of 22 June 2001 amending Annexes III, X and XI to Regulation (EC) No 999/2001 of the European Parliament and of the Council as regards epidemio-surveillance and testing of transmissible spongiform encephalopathies. Official Journal L 173, 27 June 2001, pp. 0012-0022.
6. European Commission (2001c) Regulation (EC) No 1326/2001 of 29 June 2001 laying down transitional measures to permit the changeover to the Regulation of the European Parliament and of the Council (EC) No 999/2001 laying down rules for the prevention, control, and eradication of certain transmissible spongiform encephalopathies, and amending Annexes VII and XI to that Regulation. Official Journal L 177, 30 June 2001, pp. 0060-0067.
7. European Commission (2001). Directive 2001/101/EC of 26 November 2001 amending Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labeling, presentation and advertising of foodstuffs. Official Journal L 310, 28 November 2001, pp. 0019-0021.
8. S. Wenisch, E. Lücker, E. Eigenbrodt, R. Leiser, M. Bülte, Nutr. Res. 1999, 19, 1165-1172.
9. E. Lücker, E. Eigenbrodt, S. Wenisch, K. Failing, R. Leiser, M. Bülte, J. Food Protect. 1999, 62, 268-276.
10. E. Lücker, E. Eigenbrodt, S. Wenisch, R. Leiser, M. Bülte, J. Food Protect. 2000, 63, 258-263.
11. G.R. Schmidt, K.L. Hossner, R.S. Yemm, J. Food Protect. 1999, 62, 394-398.
12. M.E. Agazzi, J.M. Barrero Moreno, E. Lücker, C. Von Holst, E. Anklam, Eur. Food Res. Technol. 2002, 215, 334-339.
13. M. Niederer, R. Bollhalder, Mitt. Lebensm. Hyg. 2001, 92, 133-144.
14. A.L. Lehninger, in: Biochemistry, Worth Publishers, Inc., New York 1975.
15. W. Biedermann, E. Lücker, A. Hensel, Berl. Münch. Tierarztl. Wschr. 2002, 115, 131-134.
16. A. Noti, S. Biederman-Brem, M. Biedermann, K. Grob, Mitt. Lebensm. Hyg., in press.
17. K. Grob in: On Line Coupled LC-GC, Hüthig Buch Verlag, Heidelberg 1991
18. K. Grob, Chimia 1991, 45, 109-113.