Effects of nutrient and food intake on calcaneous bone mass among healthy Japanese women in the predelivery and postpartum periods

Journal of Women's Health

Volumn 12, Issue 7, 2003, Pages 643-654

  Sekine, Yasuko ^a   Matsunaga, Naomi ^a   Kokaze, Akatsuki ^a   Yoshida, Masao ^a   Suzuki, Kenji ^a   Ohno, Hideki ^a   Takashima, Yutaka ^a  

^a KYORIN UNIVERSITY SCHOOL OF MEDICINE   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

CAROTENE; IRON; SODIUM CHLORIDE; VITAMIN D;

ADULT; ARTICLE; BONE MASS; CALCANEUS; CONTROLLED STUDY; CORRELATION ANALYSIS; DELIVERY; DIETARY INTAKE; ECHOGRAPHY; FEMALE; FOLLOW UP; FOOD INTAKE; FREQUENCY ANALYSIS; FRUIT; GESTATION PERIOD; HUMAN; HUMAN EXPERIMENT; INDIVIDUALIZATION; IRON INTAKE; JAPAN; LABOR; MEAT; MULTIPLE REGRESSION; NUTRIENT UPTAKE; PREGNANCY; PRIORITY JOURNAL; PUERPERIUM; QUANTITATIVE ANALYSIS; QUESTIONNAIRE; VEGETABLE; VITAMIN INTAKE;

EID: 0142060949     PISSN: 15409996     EISSN: None     Source Type: Journal    
DOI: 10.1089/154099903322404294     Document Type: Article

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