Aflatoxin M1 occurrence in milk samples destined for Parmigiano Reggiano cheese production

Italian Journal of Food Science

Volumn 15, Issue 2, 2003, Pages 301-306

  Pietri, A ^a   Bertuzzi, T ^a   Moschini, M ^a   Piva, G ^a  

^a UNIVERSITÀ CATTOLICA DEL SACRO CUORE   (Italy)

Author keywords

Aflatoxin M1; Immunoaffinity; Milk; Parmigiano Reggiano; Survey

Indexed keywords

EMILIA; FUNGI;

EID: 0043289768     PISSN: 11201770     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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