Occurrence and stability of aflatoxin M1 in milk and milk products: A worldwide review

Journal of Food Protection

Volumn 59, Issue 10, 1996, Pages 1079-1090

  Galvano, Fabio ^a   Galofaro, Vittorio ^b   Galvano, Giacomo ^b  

^a UNIVERSITY MEDITERRANEA OF REGGIO CALABRIA   (Italy)

^b UNIVERSITY OF CATANIA   (Italy)

Author keywords

Aflatoxins; cheese; milk; milk products

Indexed keywords

ANIMALIA;

EID: 0029967012     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-59.10.1079     Document Type: Review

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