Protective effect of modified glucomannans against aurofusarin-induced changes in quail egg and embryo

Comparative Biochemistry and Physiology - C Toxicology and Pharmacology

Volumn 135, Issue 3, 2003, Pages 337-343

  Dvorska, Julia E ^a   Surai, Peter F ^b   Speake, Brian K ^b   Sparks, Nick H C ^b  

^a SUMY NATIONAL AGRARIAN UNIVERSITY   (Ukraine)

^b SCOTTISH AGRICULTURAL COLLEGE   (United Kingdom)

Author keywords

Aurofusarin; Mycosorb; Polyunsaturated fatty acids; Quail; Vitamin E

Indexed keywords

ADSORBENT; ALPHA TOCOPHEROL; ALPHA TOCOTRIENOL; ANTIOXIDANT; AUROFUSARIN; DOCOSAHEXAENOIC ACID; GAMMA TOCOPHEROL; GAMMA TOCOTRIENOL; LINOLEIC ACID; LIPID; MANNAN; MYCOSORB; MYCOTOXIN; POLYUNSATURATED FATTY ACID; TOCOPHEROL; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; CORN; DRUG EFFECT; EGG; EGG YOLK; EMBRYO; EMBRYOTOXICITY; FEMALE; FUNGUS CULTURE; FUSARIUM GRAMINEARUM; GAS CHROMATOGRAPHY; HATCHING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIPID ANALYSIS; LIVER; MALE; MATERNAL NUTRITION; NONHUMAN; NUTRIENT; PRIORITY JOURNAL; QUAIL; SOYBEAN; TEMPERATURE;

ANIMALIA; COTURNIX JAPONICA; FUSARIUM; GIBBERELLA ZEAE; PHASIANIDAE; ZEA MAYS;

EID: 0042090521     PISSN: 15320456     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1532-0456(03)00122-4     Document Type: Article

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