In vivo characterization of fatty acids in human adipose tissue using natural abundance 1H decoupled 13C MRS at 1.5 T: Clinical applications to dietary therapy

NMR in Biomedicine

Volumn 16, Issue 3, 2003, Pages 160-167

  Hwang, Jong Hee ^a,b   Bluml, Stefan ^a,b   Leaf, Alexander ^c   Ross, Brian D ^a  

^a HUNTINGTON MEDICAL RESEARCH INSTITUTES   (United States)

^b Rudi Schulte Research Institute   (United States)

^c MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

Adipose tissue; C 13 NMR spectroscopy; Fish oil diet; Lipid composition; Lorenzo's oil diet; Unsaturated fatty acids

Indexed keywords

LIPIDS; SPECTROSCOPIC ANALYSIS; TISSUE;

FISH OIL;

FATTY ACIDS;

CARBENE; CARBON; FATTY ACID; FISH OIL; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID;

ADIPOSE TISSUE; ADOLESCENT; ADULT; AGED; ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; CLINICAL ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIET THERAPY; FEMALE; HUMAN; IN VIVO STUDY; LIPID COMPOSITION; MALE; NON INVASIVE MEASUREMENT; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; SCHOOL CHILD; SEA FOOD; SPECTRAL SENSITIVITY; STANDARD; TIME;

ADIPOSE TISSUE; ADOLESCENT; ADULT; AGED; BODY COMPOSITION; CARBON ISOTOPES; CHILD; DIET THERAPY; DIETARY FATS, UNSATURATED; FATTY ACIDS; FEMALE; HEART DISEASES; HUMANS; LIPIDS; MAGNETIC RESONANCE IMAGING; MALE; MIDDLE AGED; PROTONS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

EID: 0041629156     PISSN: 09523480     EISSN: None     Source Type: Journal    
DOI: 10.1002/nbm.824     Document Type: Article

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