Biosensors for food analysis

Irish Journal of Agricultural and Food Research

Volumn 39, Issue 2, 2000, Pages 321-329

  O'Connell, P J ^a   O'Sullivan, C K ^a   Guilbault, G G ^a  

^a UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

Biosensor; Food; L lysine; Microwave digestion; Protein quality

Indexed keywords

EID: 0040186088     PISSN: 07916833     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (37)

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