Effect of heat-treated rapeseed cakes in dairy cow diet on yield, composition and fatty acid pattern of milk

Czech Journal of Animal Science

Volumn 45, Issue 7, 2000, Pages 325-332

  Komprda, Tomáš ^a   Dvorak R ^b   Suchy P ^c   Fialova M ^a   Sustova K ^a  

^a MENDEL UNIVERSITY IN BRNO   (Czech Republic)

^b UNIVERSITY OF VETERINARY AND PHARMACEUTICAL SCIENCES   (Czech Republic)

^c VETERINARY RESEARCH INSTITUTE   (Czech Republic)

Author keywords

Dairy cows; Fatty acids; Milk composition; Milk yield; Rapeseed cakes

Indexed keywords

EID: 0039383428     PISSN: 12121819     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (24)

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