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The perbenzylated arabinose and ribose were prepared by thioacetalization of the unprotected sugars: (a) followed by benzylation:
-
The perbenzylated arabinose and ribose were prepared by thioacetalization of the unprotected sugars: (a) J.C. Roberts, H.T. Nagasawa, R.T. Zera, R.F. Fricke, D.J.W. Goon, J. Med. Chem. 30 (1987) 1891; followed by benzylation: (b) A. Dondoni, A. Marra, P. Merino, J. Am. Chem. Soc. 116 (1994) 3324; and dethioacetalization: (c) V. Poszgay, H.J. Jennings, J. Org. Chem. 53 (1988) 4042. (d) The carbonyl precursors of 7 and 9 were obtained according to: S. Hanessian, U. Ugolini, Carbohydr. Res. 130 (1984) 261; by oxidation of the unprotected OH group with PCC.
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(b) and dethioacetalization
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The perbenzylated arabinose and ribose were prepared by thioacetalization of the unprotected sugars: (a) J.C. Roberts, H.T. Nagasawa, R.T. Zera, R.F. Fricke, D.J.W. Goon, J. Med. Chem. 30 (1987) 1891; followed by benzylation: (b) A. Dondoni, A. Marra, P. Merino, J. Am. Chem. Soc. 116 (1994) 3324; and dethioacetalization: (c) V. Poszgay, H.J. Jennings, J. Org. Chem. 53 (1988) 4042. (d) The carbonyl precursors of 7 and 9 were obtained according to: S. Hanessian, U. Ugolini, Carbohydr. Res. 130 (1984) 261; by oxidation of the unprotected OH group with PCC.
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33845278293
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(c)
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The perbenzylated arabinose and ribose were prepared by thioacetalization of the unprotected sugars: (a) J.C. Roberts, H.T. Nagasawa, R.T. Zera, R.F. Fricke, D.J.W. Goon, J. Med. Chem. 30 (1987) 1891; followed by benzylation: (b) A. Dondoni, A. Marra, P. Merino, J. Am. Chem. Soc. 116 (1994) 3324; and dethioacetalization: (c) V. Poszgay, H.J. Jennings, J. Org. Chem. 53 (1988) 4042. (d) The carbonyl precursors of 7 and 9 were obtained according to: S. Hanessian, U. Ugolini, Carbohydr. Res. 130 (1984) 261; by oxidation of the unprotected OH group with PCC.
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0001102473
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(d) The carbonyl precursors of 7 and 9 were obtained according to: by oxidation of the unprotected OH group with PCC
-
The perbenzylated arabinose and ribose were prepared by thioacetalization of the unprotected sugars: (a) J.C. Roberts, H.T. Nagasawa, R.T. Zera, R.F. Fricke, D.J.W. Goon, J. Med. Chem. 30 (1987) 1891; followed by benzylation: (b) A. Dondoni, A. Marra, P. Merino, J. Am. Chem. Soc. 116 (1994) 3324; and dethioacetalization: (c) V. Poszgay, H.J. Jennings, J. Org. Chem. 53 (1988) 4042. (d) The carbonyl precursors of 7 and 9 were obtained according to: S. Hanessian, U. Ugolini, Carbohydr. Res. 130 (1984) 261; by oxidation of the unprotected OH group with PCC.
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