Effect of various growth media upon survival during storage of freeze-dried Enterococcus faecalis and Enterococcus durans

Journal of Applied Microbiology

Volumn 94, Issue 6, 2003, Pages 947-952

  Carvalho, A S ^a   Silva, J ^a   Ho, P ^a,b   Teixeira, P ^a   Malcata, F X ^a   Gibbs, P ^a  

^a CBQF CENTRO DE BIOTECNOLOGIA E QUÍMICA FINA LABORATÓRIO ASSOCIADO   (Portugal)

^b INSTITUTO POLITÉCNICO DE VIANA DO CASTELO   (Portugal)

Author keywords

Enterococcus spp.; Growth medium; Preservation; Viability

Indexed keywords

BACILLI; FOOD STORAGE;

ENTEROCOCCUS FAECALIS; ENTEROCOCCUS SPP; ENTEROCOCCUS SPP.; FREEZE DRIED SAMPLES; FREEZE DRYING; GROWTH MEDIUM; PRESERVATION; SURVIVAL RATE; VIABILITY;

STRAIN;

BACTERIUM; FREEZE DRYING;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIAL SURVIVAL; CULTURE MEDIUM; ENTEROCOCCUS; ENTEROCOCCUS DURANS; ENTEROCOCCUS FAECALIS; FREEZE DRYING; NONHUMAN; STORAGE; STRAIN DIFFERENCE;

BACTERIA (MICROORGANISMS); ENTEROCOCCUS; ENTEROCOCCUS DURANS; ENTEROCOCCUS FAECALIS; POSIBACTERIA;

EID: 0038696377     PISSN: 13645072     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2672.2003.01853.x     Document Type: Article

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