Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: Comparison of sampling methods

Aquaculture

Volumn 225, Issue 1-4, 2003, Pages 225-232

  Hemre, G I ^a   Karlsen, O ^a   Mangor Jensen, A ^a   Rosenlund, G ^b  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b Nutreco ARC   (Norway)

Author keywords

Cod; Digestibility; Macronutrients; Sampling methods

Indexed keywords

GADUS; GADUS MORHUA;

EID: 0038348498     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(03)00291-6     Document Type: Conference Paper

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