The apparent digestibility of diets containing fish meal, soybean meal or bacterial meal fed to Atlantic salmon (Salmo salar): Evaluation of different faecal collection methods

Aquaculture

Volumn 169, Issue 3-4, 1998, Pages 195-210

  Storebakken, T ^a   Kvien, I S ^a,c   Shearer, K D ^b   Grisdale Helland, B ^a   Helland, S J ^a   Berge, G M ^a  

^a NOFIMA   (Norway)

^b NORTHWEST FISHERIES SCIENCE CENTER   (United States)

^c BioMar Group   (Denmark)

Author keywords

Atlantic salmon (Salmo salar); Bacterial protein; Digestibility method; Fish meal; Single cell protein; Soybean meal

Indexed keywords

SALMO SALAR;

EID: 0032445931     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(98)00379-2     Document Type: Article

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