Pre-harvest food safety diagnostics for Salmonella serovars. Part 1: Microbiological culture

Journal of Swine Health and Production

Volumn 11, Issue 2, 2003, Pages 87-90

  Funk, Julie ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SALMONELLA;

EID: 0037374592     PISSN: 1537209X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (42)

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