Repeatability estimates for milk coagulation traits and non-coagulation of milk in Finnish Ayrshire cows

Journal of Dairy Research

Volumn 70, Issue 1, 2003, Pages 91-98

  Tyrisevä, Anna Maria ^a   Ikonen, Tiina ^a   Ojala, Matti ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

Author keywords

Coagulation time; Curd firmness; Environmental factors; Repeatability

Indexed keywords

ANIMALS; BREEDING; CATTLE; CELL COUNT; CHEESE; CHEMISTRY, PHYSICAL; CHYMOSIN; ENVIRONMENT; FEMALE; FINLAND; HYDROGEN-ION CONCENTRATION; LACTATION; LIPIDS; LOGISTIC MODELS; MILK; MILK PROTEINS; REPRODUCIBILITY OF RESULTS; SEASONS;

ANIMALIA;

EID: 0037327526     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0022029902005939     Document Type: Article

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