Glycoalkaloids in potatoes;Les glycoalcaloïdes de la pomme de terre

Revue Medicale de Liege

Volumn 58, Issue 1, 2003, Pages 25-32

  Bodart, P ^b   Noirfalise, A ^a  

^a Universite de Liege   (Belgium)

^b NONE

Author keywords

chaconine; Solanine; Glycoalkaloids; Potatoes; Solanum tuberosum L.

Indexed keywords

ALKALOID; ALPHA CHACONINE; ALPHA SOLANINE; ASCORBIC ACID; GALACTOSE; GLUCOSE; RHAMNOSE; RIBOFLAVIN; STARCH; THIAMINE; UNCLASSIFIED DRUG; WATER;

CHEMICAL COMPOSITION; CHOLINESTERASE INHIBITION; CHRONIC TOXICITY; CONCENTRATION (PARAMETERS); COOKING; DIARRHEA; DOSE RESPONSE; DRUG ACTIVITY; DRUG STRUCTURE; EMBRYOTOXICITY; ENERGY; ENVIRONMENTAL FACTOR; GASTROINTESTINAL TOXICITY; GENOTOXICITY; INTESTINE MUCOSA; NAUSEA; NONHUMAN; PHYTOCHEMISTRY; POTATO; REVIEW; RISK FACTOR; STOMACH MUCOSA; TERATOGENICITY; TOXICITY TESTING; TOXIN ANALYSIS; VOMITING;

ALKALOIDS; MOLECULAR STRUCTURE; SOLANINE; SOLANUM TUBEROSUM;

EID: 0037271965     PISSN: 00353663     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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