Six months of gluten-free diet do not influence autoantibody titers, but improve insulin secretion in subjects at high risk for type 1 diabetes

Journal of Clinical Endocrinology and Metabolism

Volumn 88, Issue 1, 2003, Pages 162-165

  Pastore, Matteo Rocco ^a   Bazzigaluppi, Elena ^a   Belloni, Cristina ^a   Arcovio, Claudia ^a   Bonifacio, Ezio ^a   Bosi, Emanuele ^a  

^a SAN RAFFAELE HOSPITAL   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

AUTOANTIBODY; CELL ANTIBODY; GLUCOSE; GLUTAMATE DECARBOXYLASE ANTIBODY; GLUTEN; INSULIN ANTIBODY; PROTEIN ANTIBODY;

ADOLESCENT; ADULT; ANTIBODY TITER; ARTICLE; AUTOIMMUNITY; CHILD; CLINICAL ARTICLE; CONTROLLED STUDY; DIET RESTRICTION; FEMALE; FOLLOW UP; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; INSULIN RELEASE; INSULIN SENSITIVITY; INTRAVENOUS GLUCOSE TOLERANCE TEST; MALE; PRIORITY JOURNAL; RISK FACTOR; STATISTICAL SIGNIFICANCE;

ADOLESCENT; ADULT; AUTOANTIBODIES; CHILD; CHILD, PRESCHOOL; DIABETES MELLITUS, TYPE 1; DIET; FEMALE; GENETIC PREDISPOSITION TO DISEASE; GLUCOSE TOLERANCE TEST; GLUTEN; HUMANS; INSULIN; MALE;

EID: 0037244621     PISSN: 0021972X     EISSN: None     Source Type: Journal    
DOI: 10.1210/jc.2002-021177     Document Type: Article

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