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Biochimica et Biophysica Acta - Protein Structure and Molecular Enzymology

Volumn 1595, Issue 1-2, 2002, Pages 116-130

Tryptophan phosphorescence and pressure effects on protein structure

(2) Cioni, Patrizia a Strambini, Giovanni B a

a CNR (Italy)

Author keywords

High pressure; Phosphorescence quenching; Protein dynamics; Protein structure; Subunit dissociation; Tryptophan phosphorescence

Indexed keywords

AMINO ACID; MONOMER; OXYGEN; PROTEIN SUBUNIT; TRYPTOPHAN;

CONFORMATIONAL TRANSITION; DISSOCIATION; HYDRATION; HYDROSTATIC PRESSURE; OLIGOMERIZATION; PHOSPHORESCENCE; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN DETERMINATION; PROTEIN FOLDING; PROTEIN STABILITY; PROTEIN STRUCTURE; REVIEW; TEMPERATURE DEPENDENCE;

FLUORESCENT DYES; HYDROSTATIC PRESSURE; PROTEIN CONFORMATION; PROTEIN FOLDING; PROTEINS; SPECTROMETRY, FLUORESCENCE; TRYPTOPHAN;

EID: 0037171150 PISSN: 01674838 EISSN: None Source Type: Journal
DOI: 10.1016/S0167-4838(01)00339-9 Document Type: Review

Times cited : (55)

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