The american cancer society cancer prevention study II nutrition cohort: Rationale, study design, and baseline characteristics

Cancer

Volumn 94, Issue 2, 2002, Pages 500-511

  Calle, Eugenia E ^a   Rodriguez, Carmen ^a   Jacobs, Eric J ^a   Almon, M Lyn ^a   Chao, Ann ^a   McCullough, Marjorie L ^a   Feigelson, Heather S ^a   Thun, Michael J ^a  

^a AMERICAN CANCER SOCIETY   (United States)

Author keywords

Biomarkers; Cohort studies; Diet; Hormones; Obesity; Physical fitness; Prospective studies; Screening; Smoking

Indexed keywords

VITAMIN;

ADULT; AGED; ARTICLE; BODY WEIGHT; CANCER; CANCER INCIDENCE; CANCER MORTALITY; CANCER PREVENTION; CANCER SCREENING; CANCER SURVIVAL; CAUSE OF DEATH; COHORT ANALYSIS; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; OBESITY; PHYSICAL ACTIVITY; PRIORITY JOURNAL; QUESTIONNAIRE;

ADULT; AGED; AGED, 80 AND OVER; AMERICAN CANCER SOCIETY; ANTHROPOMETRY; BIOLOGICAL MARKERS; BLOOD; COHORT STUDIES; CONTINENTAL POPULATION GROUPS; DATABASES, FACTUAL; DIET; DIET SURVEYS; DNA; EPIDEMIOLOGIC RESEARCH DESIGN; FEMALE; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; MALE; MARRIAGE; MEDICAL RECORD LINKAGE; MIDDLE AGED; MOUTH MUCOSA; NEOPLASMS; NUTRITION ASSESSMENT; PRIMARY PREVENTION; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; SENSITIVITY AND SPECIFICITY; UNITED STATES;

EID: 0037080316     PISSN: 0008543X     EISSN: None     Source Type: Journal    
DOI: 10.1002/cncr.10197     Document Type: Article

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