Comparison of the effects of dietary saturated, mono-, and n-6 polyunsaturated fatty acids on blood lipid profile, oxidant stress, prostanoid synthesis and aortic histology in rabbits

Annals of Nutrition and Metabolism

Volumn 46, Issue 5, 2002, Pages 222-228

  Bayindir, Oya ^a   Özmen, Dilek ^a   Mutaf, Işil ^a   Turgan, Nevbahar ^a   Habif, Sara ^a   Gülter, Ceyda ^a   Parildar, Zuhal ^a   Uysal, Ayşegül ^a  

^a EGE UNIVERSITY SCHOOL OF MEDICINE   (Turkey)

Author keywords

Atherosclerosis; Linoleic acid; Mediterranean diet; Oleic acid; Oxidant stress; Vasoactive prostanoids

Indexed keywords

6 OXOPROSTAGLANDIN F1 ALPHA; APOLIPOPROTEIN A1; APOLIPOPROTEIN B; CHOLESTEROL; CORN OIL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID PEROXIDE; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MONOUNSATURATED FATTY ACID; OLIVE OIL; OMEGA 6 FATTY ACID; POLYUNSATURATED FATTY ACID; PROSTACYCLIN DERIVATIVE; SATURATED FATTY ACID; THIOBARBITURIC ACID REACTIVE SUBSTANCE; THROMBOXANE B2; TRIACYLGLYCEROL;

AGED; ANIMAL EXPERIMENT; ANIMAL TISSUE; AORTA; ARTICLE; ATHEROGENESIS; BLOOD ANALYSIS; BLOOD SAMPLING; BUTTER; CHOLESTEROL BLOOD LEVEL; COMPARATIVE STUDY; CONTROLLED STUDY; DIET SUPPLEMENTATION; HISTOLOGY; LIPID COMPOSITION; MALE; MICROSCOPY; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RABBIT; THROMBOGENESIS;

ANALYSIS OF VARIANCE; ANIMALS; AORTA; APOLIPOPROTEINS; ARTERIOSCLEROSIS; CORONARY THROMBOSIS; DIETARY FATS; FATTY ACIDS; LIPIDS; MALE; OXIDATIVE STRESS; PROSTAGLANDINS; RABBITS;

ANIMALIA; ORYCTOLAGUS CUNICULUS; ZEA MAYS;

EID: 0036967541     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000065411     Document Type: Article

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