Functional foods and food supplements for athletes: From myths to benefit claims substantiation through the study of selected biomarkers

British Journal of Nutrition

Volumn 88, Issue SUPPL. 2, 2002, Pages

  Brouns, Fred ^a,b   Van Nieuwenhoven, Michiel ^a   Jeukendrup, Asker ^c   Van Marken Lichtenbelt, Wouter ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b Cargill R D Centre Europe   (Belgium)

^c UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

Athletic performance; Benefit claims; Biomarkers; Energy metabolism; Sports food

Indexed keywords

ADENINE NUCLEOTIDE; ARGININE; BIOLOGICAL MARKER; BRANCHED CHAIN AMINO ACID; CAFFEINE; CARBOHYDRATE; CARNITINE; CHITOSAN; CHROMIUM PICOLINATE; CREATINE; FAT; FRUCTOSE; GLUCOSAMINE; GLUCOSE; GLUCOSE POLYMER; GLYCOGEN; HORMONE; HYDROXYCITRIC ACID; LYSINE; MEDIUM CHAIN TRIACYLGLYCEROL; MINERAL; PHYTOESTROGEN; PROLINE; PYRUVIC ACID; SODIUM; TRACE ELEMENT; TYROSINE; UNINDEXED DRUG; VITAMIN; VITAMIN K GROUP;

ATHLETE; BEVERAGE; BLOOD FLOW; BONE MASS; CARBOHYDRATE METABOLISM; CARTILAGE; CONFERENCE PAPER; DEHYDRATION; DIET SUPPLEMENTATION; DIETARY INTAKE; ENERGY METABOLISM; FLUID BALANCE; FLUID RETENTION; FOOD INDUSTRY; GASTROINTESTINAL TRACT FUNCTION; GLYCOGEN LIVER LEVEL; GLYCOGEN MUSCLE LEVEL; HEALTH FOOD; HORMONE RELEASE; HYDRATION; IMMUNOSUPPRESSIVE TREATMENT; LIPOLYSIS; MUSCLE CRAMP; MUSCLE FUNCTION; MUSCLE INJURY; MUSCLE MASS; NERVE STIMULATION; NUTRITION; PHYSICAL PERFORMANCE; PROTEIN SYNTHESIS; SPORTS MEDICINE; SYNOVIAL FLUID LEVEL; WATER CONTENT;

EID: 0036850874     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2002683     Document Type: Conference Paper

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